ʻO nā mākini me kaʻaila i ka umu - he mau manaʻo no ka hanaʻana i kahi mea maʻalahi

Hoʻopiliʻia nā mea hoʻolauleʻa iʻa i ka mahalo kūikawā i nāʻahaʻaina hoʻoliʻoli Lūkini. Ma hope o kekahi manawa,ʻo ka moa me kaʻuala i ka umu - heʻano likeʻole ia o ka pele kahiko i ka umu, e hoʻolako mau ana i kaʻai o ka meaʻai maʻamau, a ke hoʻohauʻoli nei kēlā me kēia manawa i kahi hana kūikawā. Heʻano likeʻole iaʻanoʻano maʻalahi i ka papahele, keʻano o ka hoʻomākaukauʻana a me ka hōʻikeʻana i ka papa.

Pehea e kuke ai i ka moa me kaʻuala i ka umu?

ʻO nā meaʻono a me ka'ola i ka umu he papaha ia o ka kukeʻana i ka home, kahi e hōʻikeʻia ai kaʻike, keʻano o ka hana a me nā hōʻailona "huna." Hiki i nā huahana maʻalahi ka nui o nā mea maʻalahi, e pili ana i ka meaʻono me kaʻulaʻula a me ka palaoa i hoʻomaloʻoʻia i ka papa a no ka manawa lōʻihi e lilo ia i meaʻai o kaʻohana.

1. ʻO ka hōʻailona o kahi meaʻonoʻono, he manu'ōpiopio me ka mīkī, nā lālā e lapalapa a me ka momona o ke kino māmā.
2. Hoʻomaopopoʻia kahiʻano maʻalahi i nā paona mai ka kirīpiʻona, kaʻaila, adzhika, a me ka pua kukui. Ponoʻoe e hoʻopaʻa i ka meaʻai i ka hola anuanu.
3. Mālama ka lāʻau wela e mālama ai i ka nānā a me ka maikaʻi. Hoʻomoe ia e kau i ka huahana nui ma luna o ka'apena, a me nā huaʻai ma ka papa bakena. ʻO ka meaʻona eʻai i nā mea kanu a hāʻawi i kaʻoluʻolu.

ʻO ka puaʻa me kaʻaila i loko o ka mīkina i ka umu

ʻO ka'ōpena iʻoki i ka lima me ka'ailala he ala ia i mea e loaʻa ai ka mea maikaʻi a me keʻono. ʻO iaʻano palekanaʻaʻole eʻae i kaʻiʻo e maloʻo, a nahenahe i loko o kona wai pono e mālama ai i nā mea waiwai o nā mea waiwai a e hoʻoponopono i nāʻano meaʻai o nā mea. Hoʻokahi hola a me ka hapalua a hana i kahi meaʻono, me ka hauʻoli nui eʻono i nā meaʻaiʻaiʻelima.

Mea Kai:

• ka make - 1.5 kg;
• poteto - 7 mau wahi;
• ono - 2 mau'āpana;
• kāloti - 1'āpana;
• kahi'āpala o ke kāleka -ʻekolu mau'āpana;
• ka pepaʻeleʻeleʻeleʻele - pinepine;
• paʻakai -2 tsp.
• ka ÿaila ÿaila - 60 ml.

Hoʻomākaukau

1. E kopa i ke kino me nā meaʻala, aʻokiʻoki i nā meaʻai nui.
2. E kau i ka meaʻai i loko o ka lima. ʻOi ka'ōlaʻi me kaʻaila, i mīʻia i ka umu, ma 180 degrees no ka hapalua hora.

ʻO nā mākini me kaʻaila i ka'ōpala i ka umu

ʻO ka mākini me kaʻaila i ka pahu - he mau meaʻono. ʻO ka hana, nā hana kūlike me ka lima lima,ʻoi aku ka maikaʻi ma ka hanaʻana i kahi kuihi, no ka mea eʻae iāʻoe e "hoʻokuʻu" i nā mea a me ka kukeʻana iā lākou me kaʻole o ia ma mua koke o ka hopena o ke kaʻina hana. ʻO ka papahana mua e hoʻopili i ka hōʻailona o ka pepa helu, i hiki ai iāʻoe ke mālama i ka momona.

Mea Kai:

• nā wāwae - 1 kg;
• nā pua - 8 pcs.;
• paprika - 1 teaspoon;
• kaʻaila aila - 40 ml;
• Paʻi fennel - lima.

Hoʻomākaukau

1. E hoʻoneʻe i nā wāwae me nā meaʻala a kau ma kahi pepa bakena me ke kī.
2. ʻO nā huaʻai e hoʻomaʻemaʻe, e kui a pili me nā wāwae.
3. Hoʻomaʻaʻia ma lalo o ka pahu no 45 mau minuke ma 180 mau kiʻi.
4. ʻOi ka'ōlaʻi me kaʻaila i ka umu, inā he 10 mau minuke ma mua o ka hopena e wehe i ka pale.

Casserole me ka moa a me ka uala i ka umu

ʻO Casserole me ka moa a me ka uala e like me kahi hui punahele o nā mea aloha a pau i hiki ke mālamaʻia e kahi meaʻai maʻamau e hōʻemi i nā mea kūʻai maʻalahi. ʻO keʻano o ka hāʻawi multilayer hāʻawi i nā helu hui pūʻiaʻole. ʻO kekahi o kēia mau mea -ʻo kahi'ōpiopio me kaʻaila yoghurt, ma hope o ka hola hoʻokahi eʻae aiʻoe eʻoliʻoli i kahi papa i hanaʻia noʻelima.

Mea Kai:

• nā kālepa - 600 g;
• ʻohai - 7 pcs.
• kāloti - 1'āpana;
• ka palaoa kanuia - 100 g;
• ka paʻakai paʻakai - 150 g;
• kapaʻa - 100 ml;
• nā peni'ōniʻomaʻo'ōmaʻomaʻo - 5 pcs.

Hoʻomākaukau

1. Eʻokiʻoki i nā mea nui i nā paʻi.
2. E kau iā lākou i nā papa, e nininiʻia i loko o ka yogume, e uhi me ka tīhi a hoʻouna aku i hoʻokahi hola i 160 degrees.
3. ʻO ka'ōlaʻi me ka'ōlaʻi i ka umu e kū like me ka aniani'ōmaʻomaʻo.

Eʻai i Farani me ka moa a me ka uala

Ke nīnau mai nei ka nīnau: "He aha e kuke ai i ka moa a me ka uala?"ʻO ka meaʻai o ka hale kaulana kaulana o nāʻahaʻaina Soviet, e like me kaʻoihana Farani a me ka Lūkini kūpono. ʻO ka papa kaulana i alakaʻiʻia e ka papa inoa o nā maʻamau maʻamau e pili ana i ka kulekele: hoʻopiliʻia, waihoʻia, kahuʻia - a no laila ke pili pono.

Mea Kai:

• ka umauma - 600 g;
• pipi - 8 pcs.;
• ono - 2 mau'āpana;
• ka pepaʻeleʻeleʻeleʻele - pinepine;
• kahi - 200 g;
• mayonnaise - 100 g.

Hoʻomākaukau

1. Eʻoki i ka berena a me nā huaʻai i nā paʻi.
2. E kau i nā papa, ka mayonnaise greasing.
3. E uhiʻia me ka palaoa a mālama i ka moa moa me ka'ailala no 30 mau minuke ma 180 degrees.

Hoʻopiʻia nā mākini i kaʻuala i ka umu

ʻO ka'ōpū i ka umu a me ka uala - kahi hana lanakila o kekahi papa inoa, keʻano o nā koi e hikiʻole ke hele me ka lōʻihiʻole o ka'ōleloʻana,ʻoiai i loko o ka manawa, ua nui nā hola. ʻO ka manawa kēia heʻai no kahi hui nui, i kahi e koho ai nā mea a pau i kahi punahele aʻoi aku a loaʻa hou i kahiʻaʻahuʻulaʻula.

Mea Kai:

• poteto - 7 mau wahi;
• ono - 1 wahi;
• nā mea maʻamau - 2 tbsp. koko;
• kahi'āpala o ke kāleka -ʻekolu mau'āpana;
• paʻakai - 1 teaspoon;
• paprika - 1 teaspoon;
• ka moa - 1 pc.

Hoʻomākaukau

1. E puhi i kaʻuala a me ka mash. E hoʻohui me kaʻaila a me nāʻaila.
2. Nānā i ke kino me ka huiʻana, kahiki a me ka puleʻana no 45 mau minuke i 180 degrees.

ʻO ka māla me kaʻaila i ka umu me ka mayonnaise

ʻAiʻia ka'ōpena me kaʻuala - meaʻai paʻakikī i aloha nuiʻia e nāʻelele o ka wahine ikaika, ka mea makaʻuʻole i ka calorie keu. ʻO ka meaʻai nā meaʻai he nui nā mea maikaʻi no ka nānāʻana ma luna o ka papaʻaina: he mea nui ka'āpanaʻana o ka manuʻalani i ka hānaiʻana, e wikiwiki ana aʻaʻole e nalowale kona waipili no ka marinade mai ka mayonnaise.

Mea Kai:

• ka moa - 2 kg;
• ʻohai - 6 pcs.
• nā'ōmaʻomaʻi - 7 pcs.;
• ua maloʻo marjoram - i kahi kui;
• ka'ōpala o ke kāleka - 6 pcs.
• momona - 50 g.

Hoʻomākaukau

1. Ma mua o ka kukeʻana i ka moa me kaʻuala ma ka umu, e māhele i ka'āpana me ka peep me ke kālaʻaʻaina.
2. E paʻa i nā'āpana i hoʻokahi hola a me 40 mau minuke i kahi mahana o 180.
3. Ma hope o 30 mau minuke, e hoʻonui i nā huaʻai.

ʻOhi i kaʻaila i loko o nā ipu

ʻO ka'ōlaʻi me ka moa a me nā haloo i loko o ka umu he mea maʻamau mau loa iaʻaʻole wale i ka hui like, akā i keʻano o ka hanaʻana i ka meaʻai e kūpono i nā mea Lūkini. Ma hope mai, ua mālama nā ipu i ka umu mai ka hoʻomaloʻoʻana, mālama pono i ka pāmahana a mālama pono i ka hua a hoʻolāʻihi no ka manawa lōʻihi. ʻO ka hoʻohanaʻana i nā'ōnaehana pono'ī he mea maʻamau i ka kukeʻana i kēia manawa.

Mea Kai:

• pipi - 8 pcs.;
• ka champion - 500 g;
• ono - 2 mau'āpana;
• kahe - 400 g;
• mayonnaise - 200 g;
• kahi - 200 g;
• momona - 40 g;
• he hou fennel - nui;
• Paʻa pepaʻeleʻele - kui.

Hoʻomākaukau

1. ʻO nā huaʻai a me nā halo i keʻo a hiki i kaʻeleʻele a hoʻokomo i loko o nā ipu.
2. Lubricate me ka mayonnaise, hoʻoulu me nā'āpana kele, ka cheese a me nā greens.
3. ʻO ka māla me nā'eala, i hanaʻia ma ka umu, ua kukeʻia i 180 degrees.