Paipai mākou e hana i nā'ēheu moa i ka meaʻono a me kaʻono. ʻO kaʻokoʻa mua a me kaʻano likeʻole o nā meaʻai ma kēia kīʻaha e hana i kahi meaʻai maoli i ka meaʻai, a, no ka mea, ponoʻoe eʻono.
ʻO nā'ēheuʻeleʻele i ka meaʻono a me kaʻono i ka umu ahi
Mea Kai:
- nā'ēheu moa - 980 g;
- ʻo ka nui o ka sugar - 35 g;
- meaʻai soy - 65 ml;
- waina winika - 65 ml;
- ka wai i hoʻomaʻemaʻe - 60 ml;
- sesame hinu - 25 ml;
- ka palaoa palaoa - 20 g;
- ka pepa pepaʻeleʻele - eʻono;
- he teaspoon o ka pepa chili paʻi;
- i ka paakai liʻiliʻi (inā pono).
Hoʻomākaukau
Hoʻomakaʻia kēia papahana me ka hoʻomākaukauʻana i ka meaʻono a me kaʻono. No ka hanaʻana i kēia mea, e hoʻohui i kahi mea soy, ka vīnega waina, wai hoʻomaʻemaʻe, ka sesame i loko o ka liʻiliʻi liʻiliʻi. Huki mākou i ka paʻakai, ka palaoa palaoa, kaʻeleʻeleʻeleʻele a me ka chili, e hui maikaʻi a inā he kūpono kūpono, akā e noʻonoʻo i ka paʻakai paʻakai o ka meaʻai. Hoʻokomo mākou i ka pahu ma ke ahi a wela i ka mea, me ka hoʻohui mauʻana, i kahi ohe a me ka lahilahi.
I kēia manawa, holoi mākou i nā'ēheu moa, holoi mākou, a kāwili mākou ia mea mai nāʻaoʻao a pau o kaʻaila i hoʻomākaukauʻia aiʻole e ninini wale i kahi kīʻaha ma luna o nā'ēheu a laila e kau ma luna o ka pepa bakena i waihoʻia ma ka papa waena o ka umu wela. No ka hoʻomaʻemaʻeʻana i nā'ēheu a'omaʻomaʻomaʻo, ua lawa ka lōʻihi he kanakolukumamālima a he kanahā mau minuke me ke aupuni hoʻomalu mālamaʻia he 185 mau kēkelē.
Pehea e kuke ai i nā'ēheu i ka meaʻono a me kaʻono i loko o kahi pāʻani?
Mea Kai:
- nā'ēheu moa - 560 g;
- ka meaʻaila i hoʻomaʻemaʻeʻia - 25 ml;
- i nā meaʻono a me kaʻona - 180 g;
- he pinch o ka paʻakai a me ka pepa;
No ka maʻalahi:
- ketchup - 20 ml;
- ka meli - 35 g;
- meaʻai soy - 20 ml;
- mustard - 25 g.
Hoʻomākaukau
Hiki ke hoʻomākaukau i nā meaʻono ma kahi piquant reka a me kaʻono i loko o kahi'āpana. No ka hanaʻana i kēia, e hoʻolei i kahi holoi