ʻO Pickle no nā kukama

Ināʻaʻole kēia'ōwili,ʻaʻole hiki iāʻoe ke hoʻomākaukau i ka pilahi,ʻaʻole ka hodgepodge,ʻaʻoleʻo Olivier kekahi meaʻai,ʻaʻole hoʻi nā meaʻai'ē aʻe. ʻAe, a i ka lā hoʻokahi wale nō, inā makemakeʻoe e inu i ke aniani o ka vodka huluhulu, he mea paʻakikī ke noʻonoʻo i ka papaʻaʻohe kukumba paʻakai māmā.

ʻO Salt a marinate paha?

ʻO ke kumuhana, he meaʻono ia -ʻo ke kanaka e like me salted, kukama i loko o ka paila a me kaʻalā, e makemake kekahi i nā meaʻoluʻolu a me kaʻona. No ka pono, a laila eʻike nā pīlale i ka marinades, no ka meaʻaʻole i loko o ka vīnega, a no laila, hiki iā lākou ke hoʻonui i ka nui.

Hoʻomanaʻo mākou i nā mea 'ʻonoʻono: nā'ōpona - nā kaumālū a me nāʻanoʻano, nā lau horseradish, nā lālā cherry and currant (ʻeleʻeleʻeleʻele), celery (greens or petioles) aiʻole lovage, laurel, makemakeʻia nā pua o nāʻano likeʻole a me ke kāleka.

Ināʻoe e wikiwiki

Hiki ke hoʻomākaukau i ka lāʻau no ka kukama i nāʻano hanana. Inā makemake wikiwikiʻia kahi'ā'ī, hiki ke kōkua i kahi alalahi a wikiwiki loa.

Mea Kai:

Hoʻomākaukau

ʻO ka mea kanu wikiwiki no nā kukama he meaʻaneʻane e like me ka hapalua hola manawa kuke,ʻelua mau hola ma ka prosalt, a hiki ke lawelaweʻia kahi kīʻaha. E lawe i nā kukama, koʻu, eʻokiʻoki i nā'āpana pāʻani i kahi 1 knm. Hoʻomoʻa i nā lau horseradish, nā lālā cherry a me nā lālā lau, i ka laurel i lalo o ka pahu. Ua huiʻia nā pākani me ka garlic garlic a nininiʻia i loko o kahi pahu. Mai ka hapalua o ka wai o ka wai, ka paʻakai, ka pepa, nā cloves a me nā hua'ōpū e hoʻolapalapa i ka brine. E hoʻopiha i nā kukama wela me ka kali a hōʻoluʻolu. Hāpaiʻia kēia meaʻai i ka meaʻala, i ka meaʻono i nā kukama, kahi hiki iāʻoe ke hoʻohui me ka hulu keʻaiʻia nā kukama.

Piʻi mākou

Piliʻia ka Pickle no nā kukama no ka hoʻoilo. ʻAʻohe wikiwiki maʻaneʻi, hiki iāʻoe ke hana i ka hōʻoluʻolu nani, akā ponoʻoe i nā meaʻai hou, hāʻawi i kahi papa no 5 kg o kukama.

Mea Kai:

Hoʻomākaukau

ʻO nā meaʻai a pau, koe ka paʻakai a me ka wai, ua māheleʻia i 2 mau'āpana. Ma lalo o kahi ipu hao o nā mea pono aiʻole nā ​​mea'ē aʻe, kahi e maʻa mau ai i ka kukama, e hoʻomoe i ka hapalua o nā lau a me nā lālā. A laila, e hoʻopiha i ka hapalua o ka mau kukama holoi, e hui pū me ke kālaʻi palola (hiki iāʻoe ke hoʻopau i nā paʻipaʻi, a hiki iāʻoe keʻoki i nā'āpana nui), nā nalu umauma, nā liʻiliʻi o ka chili, nā paʻi pepaʻona, nā momona a me ke kolo. E hoʻomoʻa i ka pepa, nā cloves a me ka puale. E hana hou i nā papa. I ka wai anuanu mākou e wehe i ka paʻakai - pono e loaʻa kahi pailala ikaika, kahi e lele ai kekahi hua hou. E like me kāu eʻike ai, hiki hiki ke hana i kahi pipi no ka kukama me ka meaʻalaʻole. E kuʻi i nā kukama, e uhi a kali i hoʻokahi pule. A laila hiki iāʻoe ke piʻi a piʻi paha i ka lalo.

ʻO Marinate aʻaʻoleʻole ka pilahi?

Mea Kai:

Hoʻomākaukau

He mea maʻalahi hoʻi ka hoʻomākaukauʻana i ka pulu no nā cucumoma kūkō. Lawe mākou i nā mea like like, kukama, greens a me nā meaʻala maikaʻi i kauʻia ma nā ipu. E kāhua i ka waiʻawaʻawa - e hoʻemi i ka nui o ka paʻakai me ka hapalua, e hoʻonui i ka wai o ka wai a hoʻolapalapa no ka 2 mau minuke. Piliʻia ka Pickle no nā kukama i kīʻia me ka vīnega. Hoʻohui i nā meaʻai a pau e lawe mai i kahi maʻi. Me kahi marinade wela, e hoʻolāʻau i nā kukama a waiho i nā lāʻelua, a laila hiki iāʻoe keʻokiʻoki i ka mea momona a kau i ka vodka ma ka pahu pāʻani.