I ka manawa o ka nui o nā'ōmole hou a me nā hua'ōpiopio'ōpiopio, nā hopena no ka hoʻomākaukauʻana i nā borscht'ōmaʻomaʻo i ka manawa kūpono. Hāʻawi mākou i ka kukeʻana me ka puaʻa, me ka pipi a haʻi i kahi e hiki ai iāʻoe ke kuke i kahi kīʻaha me ka meaʻaiʻole.
Pehea e kuke ai i ka'ōpū'ōmaʻomaʻo me ke kauā a me ka moa - meaʻai
Mea Kai:
- nā pipi bipi a me nā iwiʻaoʻao - 460 g;
- ke koko - 220 g;
- nā'ōpū o ke kāleka'ōpiopio - 2-3 pcs.
- ka'ōmato , ka miʻona aiʻole ka wai - 65,120 aiʻole 400 g;
- poteto - 460 g;
- nā pipi kūpaka - 65 g;
- nā kāpili'ōpio - 65 g;
- nui nā'āpana - 95 g;
- wai wai hoomaemae - 2.8 l;
- aila hua'alaʻula me ka meaʻalaʻole - 45 ml;
- ʻo ka peʻa o ka meaʻono - 4 pcs.;
- laurel leaves - 2 pcs.
- nui i ka paʻakai;
- ke koko sugar - 1 pinki aiʻole eʻono;
- ka nui o nā hua moa - 3 pcs.;
- nā lālā'ōmaʻomaʻo o ka pā'ū a me ka pahu - 0.5 paipū.
Hoʻomākaukau
No ka hoʻomākaukauʻana i kaʻae'ōmaʻomaʻo no kēia meaʻai i loko o ka pāhāhāhāhā, e kau i kahi holoi mua aʻokiʻoki i nā'āpana o ka meli, e nininiʻia i ka wai maʻemaʻe, a me ka wai i hoʻopiliʻia a kauʻia ma luna o ke ahi kūpono e kuke ai, Pono e hoʻemi ikiʻia ka nui o ka wai ke hoʻohanaʻia ka wai tomato ma ke kumu'ōmole i loko o ka pā.
ʻOiaiʻo ka bipi pipi, a laweʻia kēia mai hoʻokahi a me ka hapalua aʻelua hola, e hoʻomākaukau mākou i nā mea i koe. ʻO wau, maʻemaʻe aʻokiʻoki i loko o nā kumupena o nā pālaʻi lahilahi,ʻo nā pīpī'ōpiopio'ōpili a me nā kaulaʻi kāloti hou e like me ka hiki ke hiki, a ua hoʻokuʻuʻia nā pūʻali mai nāʻehu aʻehaʻia me nā'āpana liʻiliʻi.
E hoʻomākaukau koke a greens hoʻi. ʻO ka huhū o ka huelo aʻokiʻoki i ka pahiʻoiʻoiʻole. E kālai i nā'ōpala holoi o ke kākiko'ōmaʻomaʻo, a me nā lālā o ka'ōmaʻomaʻo a me ka pi.
Ke maʻalahi kaʻiʻo, kau mākou i ka uala, a uʻi i kaʻaila i loko o ka skillet me kaʻaila putirā, e hoʻokomo i nā kāloti a me nā beets ma keʻano, a hoʻouna aku i ka pan. Ke hoʻomaloʻoʻia nā'ōlaʻi, e ninini i ka wai'ōmato i loko o ke kōkena a waiho i ka paʻi a paʻi paha me ka hui. Ma keʻano hoʻokahi, hoʻokomo mākou i ke kālani paʻipaʻi a me ke kelehele i ke kīʻaha, keʻono mākou i ka meaʻai me ka paʻakai, ka paʻakai, hoʻoulu i nā lau laurel me ka meaʻala. Hoʻomoʻa mākou i loko o ka borscht i kohuaʻia, nā hua manu moa a me nā moa kohi, e kālua i nā mea o loko o ka pī me kaʻaila hikiʻole ke hoʻomaopopoʻia no nā minuke lima, a ma hope iho e'ōpala mākou i ka pāʻakai a me ka pihi pāʻani a hoʻohuli i ke pā.
ʻO ka meaʻai no ka borsch me ke kūkā a me ka hua manu me kaʻiʻoʻole
Mea Kai:
- ke koko - 220 g;
- nā'ōmole'ōmaʻomaʻo o ke kāleka'ōpiopio (kō koho);
- poteto - 460 g;
- kāloti - 75 g;
- nui nā'āpana - 95 g;
- ka wai i hoʻomaʻemaʻe aiʻole ka paila - 2.5 liters;
- ʻO ka huaʻala kai eʻe me ka meaʻalaʻole - 65 ml;
- ʻo ka peʻa o ka meaʻono - 4 pcs.;
- laurel leaves - 2 pcs.
- nui i ka paʻakai;
- ka nui o nā hua moa - 3 pcs.;
- nā lālā'ōmaʻomaʻo o ka pā'ū a me ka pahu - 0.5 paipū.
Hoʻomākaukau
E kālua mākou i kaʻae'ōmaʻomaʻo no kēia meaʻai me ka meaʻaiʻole. Hiki iāʻoe ke lawe ma keʻano o ke kīʻaha ma ke alo o ka mea kanu a me ka meli o kaʻiʻo, akā, i ka wā e kaʻawale ai, lawe mākou i ka wai i hoʻomaʻemaʻeʻia. E nininiʻia i loko o ke kōkomo a hoʻomaha iā ia i kahi maʻi. Hoʻomumu mua mākou i ka'ōlaʻi a me ka pailapī a waiho i ke kāpili no kekahi manawa ma ke ahi kūpono me ke kīkī hikiʻole keʻikeʻia. I kēlā manawa, holoi mākou i nā kāloka
I ka lawelaweʻana, hiki iāʻoe ke pākuʻi i kaʻae'ōmaʻomaʻo me ka kirīmiʻona a me ka paʻakai'āpala melenko.