ʻO ka meaʻona

ʻO ka liqueur,ʻo ka liqueur liʻiliʻi o ka pō (nocino) i ka Middle Middle, ua hoʻohanaʻia e nā mōneka no nā hana lapaʻau, i kēia lā, ua kukeʻia i nāʻohana a pau ma ka'ākau o Italia. Hoʻokiʻoli ka poʻe Italia i kēia wai ikaika aʻawaʻawa i loko o nā kūlanakauhale he nui ka hakakā no ka liʻona maikaʻi loa o ka makahiki. Wahi a nā kuʻuna maʻamau, nā'ōmole'ōmaʻomaʻo no ka pō e'ākoakoa i ka pō mai ka 24 a hiki i ka 25 o Iune. ʻO ka mea mua loa, no ka hikiʻana o lākou i ka waiu e pono ai i kēia manawa. Aʻo ka lua, no nā mea Italia, he kūikawā kūikawā kēia.

ʻO ka meaʻona lama

Mea Kai:

• walnuts - 29 pcs.;
• Aleka (96%) - 1.5 l;
• wai 400 ml;
• cinnamon - 1 lāʻau;
• Nā cloves - 10 mau pcs.
• lemon - 1 pc.

Hoʻomākaukau

E koho i nā hua me kahiʻulaʻula'ōmaʻomaʻo. Holo mākou i ka'āpana, aʻokiʻoki i loko o 4 mau wahi a hoʻopiha iā lākou me nā nīkeke 3-lita. E hoʻopiha iā lākou i ka waiʻona. E hoʻonui i ka hapalua o ka lawelaweʻana i ke kō, ke kinamona, ka'ahuʻula a me ka'ōpū o kahi lemon (iʻokiʻia me ka pahiʻoiʻoi aku he kaha melemele wale no ka peel). Hoʻopuni mākou i ka pahu me kahi poʻi a hōʻike i ka lā.

Mai ke koena o ke kōpaʻa a me ka wai ma ka wela wela, e kuke i ka paʻakena lahilahi a, inā pono, e hoʻokomo i ka pahu i hoʻopaʻaʻia nā huapalapala i ka wai. I loko oʻelua mau mahina, i ka wā e hohonu ai ka waiʻona ʻO ka'ōnika'okō, e hoʻokuʻu i ka kalo kōpaʻa i koe i ka pahu a waiho ma kahi pouli no kekahi mahina'ē aʻe. I ka lā o ka equinox autonx, ua hoʻopiliʻia ka waiʻona i loko o nā'ōpana he 3 a me ka bottled. E mālama iā ia ma kahi pouliʻeleʻele i ukaliʻia i hoʻokahi makahiki, akā pinepineʻole nā ​​hue i kahi'ē aʻe ma ka Kalikimaka.

No ka ikaika loa o ka lama mai nā'ōmole'ōmaʻomaʻo, pono ia e inu ma hope o kaʻaiʻana, nā'āpanaʻeleʻele a me nā aniani liʻiliʻi a iʻole e hoʻoloi i kaʻaila i ka wai.

Hoʻokipaʻia nā poʻe o kēlā mau meaʻona likeʻole e ho'āʻo i ka liʻupuʻu a me ka liʻiliʻi mint . Na lākou e hoʻolimalima i kāu pāʻina a meaʻai paha.