Ua unuhiʻia mai ka Georgian mai,ʻo ka inoa o ka ipu he "ipu", no ka mea, ua kukeʻia i loko o nā ipu paila, akā, no ka papa'ōmaʻomaʻo maʻamau, aia nō he meaʻai no ka kukeʻana i loko o ke kō. E hoʻomaka me kahi koho maʻamau - akā,ʻaʻole loa ka ipu hao ma kahi'ē aʻe, aʻo ka pan i kahi o ka māla ma laila.
ʻO ka mua a me ka lua ma hoʻokahi pāpale
No laila, uaʻokiʻia nā chanahs a me nā huaʻai me ka momona momona, a he mea nui loa. Hoʻohanaʻia ka meaʻai i ka meaʻokoʻa:ʻo ka meaʻai no ke kukeʻo chanakhi i loko o ka'ōlelo Georgian,ʻoiaʻiʻo, loaʻa nā keiki hipa, akā hiki ke hoʻopaʻaʻia me ka puaʻa a me ka puaʻa. Hoʻohana pūʻia nā huaʻai e ka poʻe i kokoke. Pono e loaʻa i ka uala, nā'ōmato, nā'atika a me nā kāloka, nā mea kanu, nā kāleka a me nā meaʻono i ka pālala. Ke hoʻomākaukau nei mākou i ka huahana kauwela.
Mea Kai:
- kaomi pāʻani pa'ūʻia, kaʻili momonaʻole - e pili ana i ka ½ cup;
- aniani ((keʻokeʻo, bulbous, ulaʻula) - 2-3 pcs.;
- ʻo ka'ōlaʻi,ʻaʻole i paʻipaʻiʻia,'ōmaʻomaʻoʻoi aku - 4-5 pcs.
- nā kāloka nui-nui - 2 pcs.;
- ʻo nā'ōmato me kaʻiʻoʻeleʻele he mea liʻiliʻi (ʻaʻole he cherry) - 3-4 mau pcs.;
- eggplant (hiki ke keʻokeʻo) - 1 wahi;
- ka pipi me ka iwi (ka'ā'ī a me ka'āpana wāwae) - 0.6 kilokika;
- ka'ōmato tomato - 2 tbsp. koko;
- mauna paʻakai me nā meaʻokoʻa - 1 teaspoon;
- hops-suneli a iʻole nā meaʻokoʻa'ē aʻe o nā meaʻala - 1 teaspoon;
- kekala - 3-4 wina;
- ʻohi (coriander - pono, nā mea kanu'ē aʻe) - 1 pūpū nui.
Hoʻomākaukau
Hoʻomaʻemaʻe aʻokiʻoki i nā huaʻona nui: nāʻuala a me nā eggplant cubes, aʻiki - kekahi mau apo, kahi kākākaʻekolu ma kahi papa. Me nā'ōmato, wehe mākou i kaʻili aʻokiʻoki i kēlā me kēia i 4-6 mau'āpana. Eʻai i ka pā, holoi a holoiʻia. I loko o ka pākī, e hoʻonā i ka hapalua o kaʻaila a kālua i ka pīpī, e kālua i kaʻiʻo a hoʻemi ia no ka 20 mau minuke, e hoʻololi i ka pan, e waiho ana i ka waiūpaʻa a me ka wai i loko o ka pā. I loko o kaʻaila pono'ī,'ulaʻena, e kau ma luna. E paʻi a māmā ka laulā,ʻela a me nā kāloka, e hoʻoneʻe i ka papaʻekolu. Aia ma luna o lākou - nā'ōmato. Ma kahi kaʻawale o kaʻaila i koe, eʻoluʻolu i nā'āpana eggplant. Ma mua o ka hoʻopiliʻiaʻana o kēia'ōpili liʻiliʻi i ka wai paʻakai no kahi mau minuke he 15. Hoʻouna mākou i ka pan. Hoʻopihaʻia ka pāpaʻi Tomati me ka wai, hōʻalahi mākou i ka paʻakai, nā meaʻala, nā kālaʻaʻaila maikaʻi. Pono ka wai a lilo ka wai i ka hapalua o ka pahu o ka ipuhao. Ma luna aʻe o nā mea a pau, ke kīʻaha nei mākou i nā greens nui-āpau,ʻo ka nui o ia mea,ʻo kaʻoi aku o kaʻono i ka chanakh. E uhiʻia me kahi poʻi a ma ka haʻahaʻa haʻahaʻa e hoʻonani mākou i kahi hapalua hora, me ka hoʻouluʻole. No ka hoʻonāʻoleʻana o ka chanakh, koho i kahi'ōpena me kahi mānoanoa.
No nāʻano likeʻole
Inā makemakeʻoe e hana i ka soup chanakhi,ʻaʻoheʻanoʻokoʻa keʻano o ka mea maʻamau, e hoʻopili wale i ka wai me ka paila ikaika a nininiʻia i loko o ia mea i kokoke e paniʻia nā lau. No ka loaʻaʻana o kahi mahana wela, e hoʻohana ana i ka meaʻai no ke kukeʻana i nā kīʻaha ma kahi kāpena, ma kahi o ka pīpī kōmaʻomaʻi, e hoʻopau i kaʻalani Georgian adjika aiʻole eʻoki i ka paila pepa a pālua i ka nui o ke kālaka.
ʻO Pork Chanakhs
No ka hanaʻana i kēia pāʻani i kahi mea liʻiliʻi'ē aʻe hiki iāʻoe, ināʻohiʻoe i ka chanakh mai ka puaʻa i loko o nā ipuhao, he mea maʻalahi hoʻi ka meaʻai.
Mea Kai:
- kaʻiʻo o ka'ōpiopio'ōpiopio me ka iwiʻole (ʻoi aku ka poʻohiwi poʻo hope) - 0.6 kg;
- o ka onioniki nui - 1 pc.;
- ka pati nui, 1 - pc.
- Hale huihuʻuʻaila i kūʻole i ke ahi - 100 ml;
- keʻokeʻo keʻokeʻo keʻokeʻo a iʻulaʻula - 1 aniani;
- poteto - 4 pcs.;
- ka'ōmato tomati a'ōmato paha i ka pulp - 3-4 st. koko;
- ka paʻakai - 1 wili i ka ipuʻaila;
- Nā meaʻala a me nā condiments - eʻono;
- ka pāʻani - 1 pūpū.
Hoʻomākaukau
Hoʻokipaʻia kaʻiʻo i loko o nā'āpana liʻiliʻi, pono no kaʻaiʻana, me ka'ōniu a hiki i kahi'ōpūʻulaʻula, ma keʻano likeʻole mākou e hoʻokaʻawaleʻokoʻa ai nā'ā'ī me nā kāloti a me nā uala. ʻOhi ke kuke a hiki i ka wā e hoʻomākaukau ai i mua aiʻole kūʻai aku i ka meaʻai, ināʻo ia e palaualelo i ke kaʻa. I loko o nā ipuhao, e kau i nāʻaila me nā kāloka, kaʻiʻo, ka uala, nā pī. E hoʻopihaʻia me ka wai paʻakai i hoʻomaʻemaʻeʻia me ka paʻakai a me nā meaʻala, e pīpīʻia me ka paʻi. Hoʻouna mākou i nā ipuhao i ka umu a hoʻomoʻa i nā chanhshs ma kahi wela wela no kahi hola, a laila i ka mea nui no kahi o 20 mau minuke. Hiki iāʻoe ke kuke i kahi kīʻaha me ka meaʻole ka'atila, kahi koho maikaʻi loa - chanakhi me nā pīni, he meaʻono loa nō hoʻi ka meaʻai.