Recipes for sandwiches - nā manaʻo kumu mua no ka papaʻaina a me ka kakahiaka kakahiaka home

Heʻokoʻa nā meaʻai no nā mea 'ālika a he mea nui e hoʻoholo i kahi koho iʻoi aku kaʻono a ua hoʻomākaukau nuiʻia paha. ʻO kahi kīʻaha i hoʻohanaʻia e lilo i mea hoʻopihapihi e hoʻopauʻia e ka'ōpōpō piha a iʻole kaʻaina awakea, no ka mea ua mākaukau koke ia, mai nā meaʻai a me ka mea maʻalahi eʻai, a ma ka hele.

Pehea e hana ai i ka sandwich?

Ua lilo kahi sandwich i mea nui loa o ka meaʻai i kēlā me kēia hale. Hāʻawiʻia lākou no ka papaʻahaʻaina, hana wau i kaʻahaʻaina awakea, ma kahi o ka'āpana'āpana o ka berena aiʻole i lawelaweʻia e like me ka meaʻono i kaʻahaʻaina nui. He nui nā mea aloha i ka meaʻai nui,ʻaʻohe pinepine i ka hoʻomākaukauʻana i kēia kīʻaha, akā, e pono ana i nā sandwima mua ke hoʻomākaukau i nā meaʻai.

1. Kūwili pinepineʻia ka palaoa i loko o ka pā palai aiʻole ma lalo o ka meaʻala, no laila, eʻona aku ka meaʻala a me ka maʻalahi.
2. ʻO nā kīʻaha me kaʻeleʻeleʻeleʻele e hui pū me nā iʻa paʻakai, nā'āpana'ōpū a me ka pale hānai.
3. Hoʻopuka nā meaʻai no nā'ōkena kūkū i ka hoʻohanaʻana ma kahi o nā pōnaʻi liʻiliʻiʻuʻuku, i kapaʻiaʻo canapes. Hoʻopiha pinepineʻia lākou i ka caviar, i nāʻano huamona he nui.

ʻOi aku nā mea'ūpīʻokoʻa i ka wikiwiki

ʻO nā kohu loloa maikaʻi loa i ka umu . No ka kukeʻana iā lākou he mea maʻalahi loa ia, hiki i ka hoʻopihaʻana ke hoʻoholoʻia ma keʻano o nā makemake pilikino, aʻo ka mea nuiʻo ia ka beʻa. Ma keʻano he kumu, hiki iāʻoe ke lawe i kahi'āpana o ka'eleʻa keʻokeʻo aiʻole he mea kiko no kahi hamburger,ʻo ia ka mea maikaʻi loa. Hiki i kahi meaʻai kekahi mea: kaʻohi, kaʻulu maikaʻi a me kaʻokiʻoki.

Mea Kai:

• 'oha me nā huaʻano seedame;
• ka aila no ka mahiʻai - 20 g;
• kahi - 50 g;
• 'ōkā.

Hoʻomākaukau

1. Eʻoki i kaʻona i ka hapalua, ka momona i kaʻoki me kaʻaila.
2. Hoʻopili i nā papa kuʻi i luna o ka berena, a kauʻia i loko o ka umu bakena i loko o ka umu wela.
3. E puhi no 5 mau minuke.

ʻO nā puʻu nui me ka pua

ʻO ka hua'ūpī māmā loa me kahi pahi. Hiki iāʻoe ke hoʻokaʻawale iāʻoe iho i kahi'āpana berena a me kahi'āpana ham, akā ua paʻakai a maʻalahi. He mea maʻalahi nā mea hoʻomanaʻo no kēia mau meaʻai a hiki ke hoʻopihaʻia i nāʻano meaʻai a pau, i hoʻomoʻaʻia i ka umu a me ka umu umauma umauma. E hoʻohana i ka kāpena kāpena - e hoʻoheheʻe maikaʻi ia a heʻono maikaʻi kaʻono. ʻO ka'ōpī a me ka meaʻala likeʻole, e like me ka mīkeke,ʻaʻole ia he keu.

Mea Kai:

• ka palaoa keʻokeʻo - 2 pā;
• puaʻa -ʻelua mau'āpana;
• nā'ōmato - 1 pc.;
• mustard - 10 g;
• kahi kahi - 2 papa.

Hoʻomākaukau

1. E ninini i ka berena ma keʻala.
2. E hoʻonani i kēlā me kēia'āpana me ka mīmū, i luna me kahi kuihi, a me ka'ōmato, e uhiʻia me ka lihi.
3. E mahana i ka mńmahi wela no 2 mau minuke.

ʻO nā puʻu waiwai me nā'āpana - meaʻai

Hiki ke kuke i nā'ūpīʻai maikaʻi i nā heluʻelua. Hiki i nā iʻa, kaʻeleʻeleʻeleʻele, ka pata a me nā kukama hou. Hiki ke nānā aku kēia meaʻono i ka papaʻaina aʻai muaʻia. Hiki ke'ālūʻia ka palaoa i kahiʻala a hoʻonuiʻia me ka'āpana o ke kāleka, akā,ʻaʻole ia he mea e pono ai, no ka mea, he waiwai nui ko nā sprats, meaʻai pono.

Mea Kai:

• kāpili wai;
• he kape o ka rai;
• kūmaʻa hou - 1 pc.;
• kaʻaila no ka mahiʻai.

Hoʻomākaukau

1. ʻO ka'āpana o ka palaoa he meaʻeleʻele keʻohuʻo, a mehana.
2. Kaomi i nā paʻi me ka waiū, e hāʻawi ma luna o ka iʻa hoʻokahi a me ka'āpana kukoma.
3. Hoʻokau 'ia kēia mau mea' ai nā mea 'ai.

Kāleʻa me nā hua manu

Hiki iāʻoe ke hana i nā mea'alapona māmā me kahi hua manu i'ōlehu a paʻipaʻi paha, akā ma kahi e loaʻa ai i kahi momona a me nā mea hou ka pōʻai me ka puaʻa momona! Hoʻomaopopo kokeʻia kaʻai aʻai kokeʻia, no ka hopena, ua lilo i meaʻono a māʻona, kūpono no ka'ōpō kakahiaka. E hoʻopili i ka hana me ka'ūni i ka pī, kūkō kūʻono, a hoʻonaniʻia me nāʻoliva.

Mea Kai:

• nui - 2 mau'āpana;
• ka berena - 2 paʻi;
• kahi kahi - 2 papa;
• Olive - 2 mau'āpana;
• pāʻili.

Hoʻomākaukau

1. E kau i ka berena ma kahi pīkeke a hoʻokuʻu i ka umu no 5 mau minuke.
2. Eʻai i ka puaʻa poa. I loko o ka wai paʻakai, hoʻohei i ka hoʻokele, e ninini i kahi hua manu i waenakonu, ma hope o 2 mau minuke, eʻoliʻoli.
3. Ma ke kāwīwī me ka paʻakai pa'ū e waiho i ka hua, kahi e hiki ai i nāʻoliva, e hoʻonaniʻia me kahi laʻau.

ʻO nāʻeleʻele me ka caviar uila

ʻO nā kīʻahi me ka caviar e hana pinepineʻia no ka papaʻaina a hoʻohanaʻia i kumu no nā'ōmaʻi liʻiliʻi. No kaʻoi aku o ka ikaika nui i loko o kāu e hiki ai ke waiho i kahi spoonful of cheese cheese with herbs, he mea'ē loa. ʻO kēlāʻano hana no nā kāwīwī e kūpono mau ana i kaʻahaʻaina, no ka mea, ke nānā aku nei lākou i ka nani.

Mea Kai:

• salmon roe - 200 g;
• Philadelphia - 200 g;
• dill - 50 g;
• nā kāleka - 10 mau kiko.

Hoʻomākaukau

1. Eʻoki pono i ka dill a hui me Philadelphia.
2. E hoʻopiha i nā hīnaʻi me ka hauhi cheese, luna me ka spoonful o ka caviar.

ʻO nāʻanuʻu me ka avocado

Hoʻomanaʻo maoli nā mea kanu a me nā meaʻaʻahu i nā mea kanu a he nui nā koho no ka hoʻomākaukauʻana iā lākou. Hiki iāʻoe keʻokiʻoki i nā hua me nā paʻipaʻi, ka wā me nā meaʻala a kau i nā'āpana. Akā,ʻo ka pāpaʻi avocado no nā mea'ūpona, eʻoi aku ka maikaʻi aʻoi aku ka maikaʻi ma mua o ka berena maʻalahi me nā'āpana'ōmaʻomaʻo. Hoʻoponopono kokeʻia kēia hoʻopihapihi a hiki ke mālamaʻia i loko o ka pahu hauā no nā lā he nui.

Mea Kai:

• avocados - 1 wahi;
• keka - 2 niho;
• ke kīʻaha'ōmaʻomaʻo - 2 mau'ōpuʻu;
• lemona wai - 15 ml;
• ka paʻakai nui, kumini, pepaʻalani maloʻo;
• rye baguette;
• kiʻi iki i ka wai.

Hoʻomākaukau

1. I loko o ka mīkini, ka paila kehi, ka basil, ka kumini, ka pepa a me ka paʻakai.
2. Peel i ka avocado pulp, hui pū me kahi mea'alapona, kaomiʻana i ka wai lemon, huʻi.
3. ʻO nā'āpanaʻeleʻele o ka baguette i ulanaʻia ma lalo o kaʻaila, e hohola i ka pāpaʻi a kau i kahi'āpana iʻa ma luna.

ʻO nā puʻu nui me ka pâté

ʻO nā koʻa maʻalahi loa kahi hikiʻole iāʻoe ke kuke i kekahi mea ma mua, a ua hoʻomākaukauʻia nā meaʻai a pau a iʻole i kūʻaiʻia i loko o ka hale kūʻai. Inā loaʻa iāʻoe kahi pahu pâté: kaʻiʻo, ka ate, a me ka puana paha, a laila eʻae aku i ka hele. He mea maikaʻi kēia koho inā ponoʻoe e kūkulu koke i kahi mea no ke kohi a iʻole e hele eʻai.

Mea Kai:

• i ka pale paka - 100 g;
• 'ohua huahua - 1 wahi;
• ka berena - 4 mau paʻi
• kūmaʻa hou;
• paʻakai.

Hoʻomākaukau

1. ʻO ka palaoa he mea keʻokeʻo i kahi'ōmole maloʻo maloʻo.
2. E kńka ahi i ka pate ma ka ili o ka berena.
3. Hoʻomoʻaʻia ka pua i loko o nāʻahu a kau i ka hapalua o ka sanwiti.
4. Ma ka hapalua o ka hapalua, e kau i nā kūmāma o nā kukama, e hoʻohui iki.

ʻO ka puʻu iʻa me ka iʻa

ʻAʻole liʻiliʻi ke kukeʻana i nā'ūkaki me nā meaʻai , ua hoʻohana pinepineʻia lākou e like me ke kīʻahaʻokoʻa a he hapa paha o ka palaoa. Akā,ʻo kēlā manaʻo hoʻoholo noi likeʻole e pāʻani wale nō ia i loko o nā lima o nā mea hōʻailona. Hoʻomākaukau kokeʻia ka meaʻai, mai nā mea i loaʻa a nānā aku i ka maikaʻi ma mua o ka "Herring ma lalo o ke kapa komo". Ua hui pūʻia ka iʻa me kaʻeleʻeleʻeleʻele a me ka paʻakai i hoʻoheheʻeʻia.

Mea Kai:

• pōpōʻeleʻele;
• ka pua hekoma - 300 g;
• kahe i hanaʻia - 100 g;
• nā hua paʻakīpī - 2 pcs.;
• mayonnaise - 50 g;
• kūmaʻa hou, greens.

Hoʻomākaukau

1. E'ōpī i nā hua a me ka huʻu melted.
2. E hoʻomoʻa i ka mayonnaise a me nā 'ākā eʻokiʻia.
3. E hohola i ka hauhi cheese i nā paʻi palaoa, ma luna o kahi'āpana'ōpili a hoʻoliliʻia me ka'āpana kukumba.

Nā mea kanu no nā keiki

Paipai nā kolokona keiki i kahi kūikawā kūikawā e hōʻiliʻili ai me ka lawelawe. ʻAʻole hiki i nā keiki ke noʻonoʻo i kēlā meʻa, no laila, pono i nā mākua e hana i nāʻano'ē aʻe no ka hoʻolālāʻana a me ka hoʻohuiʻana i nā huahana.

1. Ma kahi'āpana'āina maʻamau,'āpanaʻia nā'āpana o ka hausaʻi a me nā huaʻai, e ulu ana i nā momona momona, nā pua a me nā wahine hānau.
2. ʻO ka hānaiʻana i nā pēpē e kōkua i ka savvy. Ma kahi'āpana berena, ponoʻoe e kahele i kaʻepa pale, mai ka piko o nā huaʻai e hōʻiliʻili i nā kiʻi kumu o nā kittens, nā manu lele, nā hipa.
3. Ma keʻano o nā kāpena liʻiliʻi, nā moku maikaʻi ma luna o nā skewers, nā pīpī mai nā meaʻala o nā olive a me nā meaʻoki likeʻole no nā kāpuni.