ʻO ka nani o kēia pālahalaha,ʻo ia ka mea hiki iāʻoe ke kuke e like me kekahiʻano meaʻai, a me ka hilinaʻi me nā mea momona, ka nui a me nā meaʻala. Hiki i ka Farsch ke lilo i mea kanu, a me nā hua-hua, nā mea hou, a me ka'ōwili. Hiki iāʻoe ke hana i hoʻokahi'ōwili nui aʻokiʻia i mua o ka lawelaweʻana, aiʻole hiki iāʻoe ke loaʻa nā'āpana liʻiliʻi. A hiki nō hoʻi iāʻoe ke lawelawe i kēlāʻano iʻa e like me ka wela a me ke anu.
ʻO nā kapa o ka pua turuki e luʻi i ka paʻakai i ka umu
Mea Kai:
- nā kālepa - 600 g;
- kahi - 200 g;
- ka pipi - 100 g;
- ka kirīpiʻula - 50 g;
- i nā'ōpala apricots - 6 pcs.
- nui - 1 wahi;
- kala - 3 mau niho;
- ka palaoa - 60 g;
- Basil - 6 lālani;
- ka paʻakai, keki, ka pepa, koume.
Hoʻomākaukau
Hoʻokiʻokiʻia ke kaula i nā'āpanaʻeleʻele, mai kēia'āpana o ka pua e ulu mau ana i nā kohu nui he 3. Hoʻopiʻi mākou iā lākou i ka lahilahi, hikiʻole iā lākou ke haehae, ke hoʻopili mākou i ka papa me ka wai.
ʻO kaʻoi o keʻano o kā mākou paʻiʻana i kaʻiʻo,ʻo ka maʻalahi ka hoʻokomoʻana i ka meaʻai ma laila. E kāpīpī me ka paʻakai a me ka pepa, ka lepo me koume a me ka sage, e waiho iki i promalinovatsya. Kūpalaʻia ka puaʻa, kaʻokiʻoki i nā'āpana liʻiliʻi, nā pāleka kāleka, nā'āpana apricots maloʻo, ke kāwaha basil. No kēlā me kēlā me kēia'āpana, e kau i ka nui o nā kīʻaha mai ka puaʻa, ka sipi, ke kāleka, ka basil a me nā'āpana'ōpala. Hoʻokomoʻiaʻo Bacon no ka'ōpū, tk. ʻO ka'ōmaʻa momona,ʻo ia hoʻiʻo nā kaikamāpana. Hoʻohuiʻia kekahi'āpana o kēlā me kēia'āpana me ka palaoa a me ka puna i nininiʻia ma luna o ka huamoa i'ōhumuʻia, e'ōwili i kēlā me kēia'āpana i'ōwiliʻia ka palaoa a me ka hua manu i ka'ōwili. E kāpīpī mākou i kā mākou'ōwili i ka umu, akā ma mua o hiki iāʻoe ke lapalapa i kahi pāʻuku i loko o ka'ōmole paʻi me kahi hāmole o kaʻaila, i mea e hana ai i ka'ūpoko a paʻa ka wai a pau i loko. A laila, e kau i nā lau o kāu mau māhoe, e lilo lākou i "uluna" a hāʻawi i kahi meaʻokoʻa i ka meaʻai, ke kau nei mākou i nā'ōwili ma luna a me ka pule no ka 30 mau minuke ma 230 degrees. Ma hope o kēlā, holoi mākou i ka piko me ka kirikinoʻono a me ka baʻa no 10 mau minuke, a hiki i ka'ōniu.
ʻO nā pulupulu o ka turkey ka umauma me nā pahuna i ka umu
Ma kēiaʻano meaʻai, e kālua mākou i ka pipi i keʻano o ka hoʻopauʻana i kaʻai, e loaʻa iā mākou he kānana koli e hiki ai ke lawelaweʻia ma ka papa.
Mea Kai:
- ka umauma - 600 g;
- keka - 2 niho;
- ka pipi - 6 paʻi;
- kāloti - 1'āpana;
- Pākuʻi me kaʻole pips - 14 pcs.
- ka waina maloʻo - 200 ml;
- i ka palaoa - 100 ml;
- paʻakai.
Hoʻomākaukau
Ua holoi maikaʻiʻia a hoʻomaʻemaʻeʻia ka'ōmole,ʻokiʻia iʻekolu mau'āpana.