ʻO Pizza me nā halaha - kahi meaʻai nui no ka hoʻohanaʻana i ka home a mālama i nā malihini. ʻO ka nui o nāʻano likeʻole o ka meaʻai eʻae i kēlā me kēia manawa eʻoliʻoli i nā manaʻo hou, e hoʻololi i ka hoʻonohonoho o nā mea hou no kona hoʻolālā.
Pizza me nā halaha a me ka laiki
Hiki i ka hoʻopihapihaʻana i ka pizza me nā halowelo he multicomponent, e like me nāʻano additive aiʻole, e like me kēia hihia, laconic me ka hoʻonohonoho loaʻana. Hāʻawiʻia ka meaʻono loa me nā mele melelles, nā haohao aiʻole nā mea ulu lāʻau'ē aʻe, kahi pono e hoʻolapalapaʻia ma mua, a laila e'ālaʻi no ka momona me nā'ālika. I loko o ke 40 mau minuke, hiki iāʻoe ke hana i 4 mau popo o nā pōʻai.
Mea Kai:
- hīmeni - 400 g;
- aniani - 150 g;
- kahi - 120 g;
- hōʻailona;
- palaoa - 260 g;
- waiu - 120 ml;
- kaʻaila aila a me kaʻaila - 3 tbsp. koko;
- paʻakai.
Hoʻomākaukau
- Hoʻopiha i ka pihaʻana i nā meaʻai.
- E hoʻokuʻu i ka papa o ka palaoa, e kau ma luna o kahi pepa, e uhi me ka'ūni a me ka'āpala me kaʻaki me ka palaoa.
- He hapahā o ka hora e hoʻomākaukau ai ka palaoa i 200 mau pizza me nā hauhi.
Pizza me ka moa a me nā halo
ʻO ka pizza punahele iʻikeʻoleʻia he pizza me kaʻiʻo a me nā haloo. Hoʻohana pinepineʻia no ka hoʻopihaʻana i ka moa. Hiki iāʻoe ke lawe i ka umauma, nā wāwae a me nā'ūhā, e hoʻolapalapa i ka hua me nā meaʻala ma ka wai paʻakai, a ma hope o ka hauʻoliʻana i kaʻokiʻoki i nā poho. Hiki ke hana i ke kumu i kāu ala punahele - maikaʻi nō ia. E hele ana 2 mau manawa e kuke i ka papa no 4 mau kānaka.
Mea Kai:
- ka champignons - 200 g;
- kaʻiʻo moa - 250 g;
- hekumu - 100 g;
- kahi māmā a paʻakikī - 100 g;
- oregano;
- ka palaoa - 250 g;
- wai 120 ml;
- aila - 3 tbsp. koko;
- lev - 10 g;
- ke kō - 10 g;
- paʻakai.
Hoʻomākaukau
- E kanu i kahi mea levē, e kau ma luna o kahi pā bakena, kahi e hoʻoulu ai i ka iʻa a kau i ka lūlū liʻiliʻi.
- E hele i kaʻaila a me ke kālaiʻia, hoʻonohoʻia ma luna.
- A laila ka manawa o ka moa.
- ʻO ka pizza Pryaztsa me nā pūlaʻi a me ka baʻa.
ʻO Pizza me nā haloo a me ka puaʻa
ʻAʻohe pizza kūponoʻole me ka ham a me nā haloo. No ka mea, hiki ke hoʻohanaʻia kona hoʻolālāʻana e like me ka ham hamua maʻamau, a me nāʻano sulu a pau mai ke kuke i ke kumu. Hiki iāʻoe ke lawe i ka huahana i loaʻa. He kūpono kēiaʻano likeʻole i nāʻano likeʻole o nā hoʻokolohua, i hāʻawi mau i ka hopena maikaʻi loa. No ka hapalua hola e loaʻa iāʻoe he 4 mau lawelawe.
Mea Kai:
- kahulu namo - 200 g;
- aniani - 50 g;
- puaa - 200 g;
- Parmesan - 100 g;
- ka'ōmato a me ka mayonnaise - 50 g;
- hōʻailona;
- ka palaoa - 240 g;
- wai 120 ml;
- maika momona - 50 g;
- ka palaoa lūlū - 5 g;
Hoʻomākaukau
- E kanu i ka paila palaoa, e hāʻawi i ka pepa baking, kaʻaila i kaʻaila.
- ʻAiʻia nā pūmakai a me nā aniani, ke kau, e kau i luna me ka'ōmole.
- E hoʻonā i kaʻili me kahi māhele mayonnaise, eʻomi me nā palemene parmesan.
- E puhi i ka pizza me nā hala i loko o ka umu no ka hapahā o ka hola i 200 mau.
ʻO Pizza me ka iʻa moa a me nā haloo
ʻO ka pizza me nā halaha,ʻo ka papahele āu e aʻo ai ma hope mai, ua mākaukau me ka hoʻohanaʻana i ka mea minced. Hiki ke hoʻohanaʻia nā huahana: bipi pipi, puaʻa, moa. He nui ka poʻe i makemake e hoʻohana pono, me ka hanaʻoleʻana i ka wela, akā, i mea e pale ai i ka hanaʻoleʻana,ʻoi aku ka maikaʻi o ka'ōwili me ka'ati. No 1.5 mau manawa, loaʻa 4 mau lawelawe.
Mea Kai:
- melemele - 200 g;
- aniani - 50 g;
- koa - 350 g;
- ka mila a me ka mayonnaise - 50 g;
- kahi - 120 g;
- ʻO nā mea kanu Italia;
- ka palaoa - 240 g;
- waiu - 120 ml;
- aila - 3 tbsp. koko;
- lev - 10 g;
- ke kō - 10 g;
- paʻakai.
Hoʻomākaukau
- I ka hoʻomakaʻana, ua hoʻohuliʻia ka maila,'ōwiliʻia, paʻiʻia me ka'ōmato, kāpīpīʻia me nā mea kanu.
- E hoʻolālā i nā meaʻaila, a kau i luna me nā mele melelū.
- E uhi i ka hana hana me ka mīkini mayonnaise a me ka cheese.
- Ma hope o 15 minuke o ka kuke me ka mahana wela, e mākaukau ka pizza me nā hauhi.
Pizza me nā haloo a me nā'ōmato
ʻO Pizza me nā pūlaʻi piʻo a me nā piʻi hou he piquant, heʻaʻai a me ka maʻalahi like. ʻO ka mea hope loa e koho i nā meaʻono,ʻaʻoleʻanoʻaʻala - eʻoi aku ka maikaʻi a me ke kaulike o ka hopena. Inā makemakeʻia, hiki iāʻoe ke hoʻohui i ka hua me nāʻaila a me nā'āpana mozzarella. I loko o nā hola he kanahā e hiki iāʻoe ke hānai i nā meaʻai 4 me ka meaʻai.
Mea Kai:
- nā pūpū i hamoʻia - 250 g;
- nā'ōmato - 300 g;
- kahi - 150 g;
- ketchup - 40 g;
- ke kīʻaha maloʻo;
- palaoa - 260 g;
- waiu - 120 ml;
- aila - 4 tbsp. koko;
- paʻakai.
Hoʻomākaukau
- E kanu i ka paila, e'ōwili ma luna o kahi pepa, e hoʻonaniʻia me ke ketchup, e kāpīʻia i ka basil.
- E kńka ahi i ka mńnoa a me ka mńnati kolo, pīkī kahī.
- Ma hope o 10 mau minuke o ka kuke, e mākaukau ka pizza i ka home me nā haloo a me nā'ōmato.
ʻO Pizza me nā halaha a me nā cucumbers
Mai nā'ōlelo i'ōleloʻia nei, e aʻo aiʻoe pehea e hana ai i ka pizza me nā haloo a me ka piʻo. ʻO ka huahana i hanaʻia me nā kuhiʻana mai nāʻenehana kahiko, akā, ua lilo ia i meaʻoluʻolu a eʻoluʻolu i nā meaʻai i nā meaʻai. Hiki ke paniʻia nā'ākena i kohoʻia me ka hukiʻia. I mea e hōʻemi ai i 4 mau kānaka, e lilo ana ia i 50 mau minuke o kou manawa.
Mea Kai:
- ka champion - 500 g;
- hekumu - 100 g;
- kukama i kālaiʻia - 100 g;
- Parmesan - 50 g;
- nā hua - 2 mau'āpana;
- ka kirīpiʻula - 50 g;
- greens, oregano;
- palaoa - 260 g;
- ka kirīpiʻona - 100 g;
- Butter - 220 g;
- Kaona i kūʻaiʻia - 5 g;
- ke kō - 10 g;
- paʻakai.
Hoʻomākaukau
- E hoʻokuʻu i ka paila palaoa, e hāʻawi ma kahi pepa bakena.
- Hoʻopiliʻia ka'ōpena'alapī me kaʻaila, e hoʻonani i kaʻai, e hoholaʻia ma luna o kahi pepa.
- E kanu i nā kukama, greens, ka pipi me Parmesan
- E pīpī i ka pizza me nā pūlaʻi i hoʻopihaʻia me nā huaʻawaʻawaʻula a me ka baʻa a hiki i ka lapalapa i ka mahana wela.
Pizza me ka puaʻa a me nā haloha
ʻO ka pizza me nā'ōpoki porcini he meaʻono a maikaʻi loa. I kēiaʻano, ua weheweheʻia ka huahelu o ka huahana me ka puaʻa, akā,ʻoiaʻiʻo, hiki iāʻoe ke hoʻonui i ka meaʻai me nā mea kūpono maikaʻi i kūpono i kou leʻa. Pono e hoʻomākaukauʻiaʻo Boroviki aʻokiʻia i mua o ka hoʻohana houʻana. No 40 mau minuke ma kāu papaʻaina he pōpilikia no 4 mau kānaka.
Mea Kai:
- boletus - 400 g;
- ka pipi - 100 g;
- ono - 100 g;
- Parmesan - 120 g;
- kaʻaila kirikino - 90 g;
- nā meaʻala;
- palaoa - 160 g;
- waiu - 120 ml;
- ka momona momona - 50 ml.
Hoʻomākaukau
- E hoʻokuʻu i ka paila palaoa, e'ōwili i waho i ka pepa baking, kaʻaila me kaʻalaniʻulaʻula, a me ka wā me nā meaʻala.
- Hoʻopihaʻia nā pūlaʻi 'ālapa me nāʻaila, e pālahalaha mai luna mai.
- Hoʻokiʻokiʻia nā kī o ka puaʻa, i'ōpalaʻia i kahi pahu wela maloʻo, i hoʻounaʻia i nā meaʻokoʻa'ē aʻe.
- E kāpīpī i ka hana hana me ka pī Parmesan, ka'ōpala i ka umu.
Nā pizza Lenten me nā halo
ʻO ka pizzaʻanoʻai me nā halaha i kona mauʻaʻaʻaʻaʻaʻole ia i emi iki i nā huahana me kaʻenehana piha a me ka nohoʻana o nāʻano o nā holoholona a me nā momona. I ka manawa pinepine, ua hoʻonuiʻia ka pahu piha piha me nā'ōmato, nāʻoliva, a me ka hīnaʻi e paniʻia me ka mayonnaise . No ka hoʻolālāʻana i 4 mau lālani o nā meaʻono, e hoʻohanaʻia i kahi hora a me ka hapalua.
Mea Kai:
- Kekuhi - 300 g;
- nā'ōmato - 200 g;
- Olive - 70 g;
- ka'ōmato - 30 g;
- lean mayonnaise - 30 g;
- ʻohi - 50 g;
- nā'ōmole, hoʻonani;
Pālaha:
- palaoa - 160 g;
- waiu - 120 ml;
- lev - 10 g;
- momona momona - 30 ml;
Hoʻomākaukau
- E hoʻokuʻu i ka papa kalo, e pāloi i waho, e kau ma luna o kahi pepa, kaʻaila me ka'ōmato a kāpīpī me nā mea kau.
- E kau i ka mīmoa kuʻupuʻu, nā'ōmato, a me nā hapalua o nā'āpana, a me nāʻoliva, e uhi i nā mea a pau me kahi upena mayonnaise.
- Hoʻokipaʻia ka pepa, i kāhikoʻia me nā greens.