Nā huaʻi me ka paʻakai

I waena nō hoʻi o nā huahana sousahi hou (i hanaʻia, ala,ʻaʻole loa e ka Soviet Mikoyan GOSTs) hiki iāʻoe ke loaʻa nā maʻusi o ka maikaʻi maikaʻi loa, ma kēia mea e pono aiʻoe e nānā i ke kumukūʻai a nānā pono i nā inoa, a me nā palapala hōʻailona.

Ma keʻano laulā, like nāʻano a like me nā mea a pau, no ka mea ua hoʻomākaukau kokeʻia kēia huahana (aʻaʻole hiki ke kukeʻia kekahiʻano).

E'ōlelo mākou e ponoʻoe e kuke i kahi meaʻoluʻolu a maikaʻi, akā,ʻaʻole makemakeʻoe e hele i ka hale kūʻai (aʻaʻole hikiʻole paha). Ke huli houʻo ia i ka lumi kuke i loko o kou pō haupiʻi, aia he mau kui a me kahi paʻi, maikaʻi, a aia kekahi mau huahana maʻalahi ma ka māla - maikaʻi. ʻAʻoleʻoe e make wale i ka pōloli, akā hiki nō iāʻoe ke kuke i nā mea'ē aʻe, nā meaʻai maʻamau.

ʻAiʻia nā pīpī Bavarian i ka paʻakai i ka umu

Mea Kai:

Hoʻomākaukau

Eʻokiʻoki i nāʻaʻahu o ke kālaka i kēlā me kēia 2-4 mauʻaoʻao, inā nui ka ākea, hiki iāʻoe a ma'ō aku, i lōʻihiʻole nā'āpana. I nā'āpana hoʻokahi,ʻokiʻoki i ka lihi. Me ke kōkuaʻana o kekahi pahi wīwī liʻiliʻi, hoʻopuka mākou i nā kuʻi me ka lihi a me ke kāleka.

Hoʻohui i keʻano o kaʻaila aiʻole ka momona a hahao i loko i nā kui (hiki iā lākou ke lubricated me ka'ōpala a lima paha). Hoʻomoʻa mākou i nā kānana i loko o ka umu ma kahi mahana o 180 ° C no ka 20-25 mau minuke (a hiki i ka wā e hoʻolālāʻia ai,'alahi hiki ke hoʻoholo i ka nānā). ʻO keʻano - kūpono aʻoluʻolu. Ināʻoe i ka'ōniu kēneʻulaʻula a me ka hue o ka hale liʻiliʻi liʻiliʻi , a laila, ma keʻano maʻamau,ʻoi aku ka nui. No ka meaʻaʻole makemake i nā kuʻina no ka pia? A ināʻaʻoleʻoe i ho'āʻo i kēia kīʻaha, e ho'āʻoʻoe e ho'āʻo.

ʻOi aku ka maikaʻi, inā loaʻa kahi'āpana puaʻa puhiʻia i loko o ka pahu hauʻoki, a laila hiki iāʻoe ke kuke i nā kuʻina me ka tīhi i ka puaʻa. Pono nā meaʻai'ē aʻe e like me ka mea i hoʻomaopopo muaʻia (e nānā i luna). Eʻokiʻoki mākou i ka puaʻa i loko o nā'āpana liʻiliʻi a hoʻopili i nā kui i mua i kēia mau'āpana, hiki ke'ōwiliʻia me ke kaula o ka lima a hoʻopaʻaʻia paha i nā niho niho, e kau i kahi pāpale bakena a me kaʻena a hiki i ka browning o ka puaʻa (he 20 minutes kēia. Kekahi,ʻoiaʻiʻo, ponoʻoe e wehe.

ʻAe, inā makemakeʻoe i kaʻai nui aʻaʻoleʻoe e palaualelo, hiki iāʻoe kuke i nā kuihi me ka paʻakai i ka palaoa.

Nā meaʻono me ka paʻakai i ka palaoa

Hoʻomākaukau

ʻO nā kānana pre-sausage (e nānā i luna) ua kāpiʻia i nā'āpana lahilahi o ka paila palaoa i kahi'āpana, e hoholaʻia ma luna o kahi pepa bakena a e hoʻomoʻa i ka umu a hiki i ka paʻakena maʻamau o ka paila palaoa no kahi o 35-40 mau minuke. Pono ka lālā e'ōlohelohe (hiki iāʻoe ke hoʻohana i ka lehua hou a me ka puff, kūʻaiʻia i nā hale kūʻai). ʻAe, ua makaukau nā kānana a pau i ka palaoa , e hiki iāʻoe ke lawelawe iā lākou ma ka papa.