ʻO ka palaoaʻaina he meaʻono a me ka meaʻala e hikiʻole keʻoluʻolu iāʻoe no kaʻaina ahiahi a me kaʻaina kakahiaka, akā, inā he mea pono, e pale i nā desserts a pau ma ka papaʻaina. Hiki iā ia ke hoʻomākaukau i ka papa no kaʻohe maiʻa no ka wahine hānaiʻole, aʻo ka kukeʻana iā ia iho he mea maikaʻi loa, ma hope o nā mea a pau, hiki i nā huaʻono maikaʻi ke hele i ka papa.
ʻO ka pahu Cupcakes me ka chocolate
Hiki iā ia ke hoʻomākaukau pono i nā kuʻiina i kēlā me kēia'āpana ma keʻano o ka capcake. I loko o kēiaʻano, ua kūpono a lawelaweʻia ka meaʻai, a lawe pū me lākou e hana, i kahi pīkī.
Mea Kai:
- Butter - 2 tbsp. koko;
- ke kō - 1/3 o ke kenekulia;
- nui - 1 wahi;
- bananas - 2 mau wahi;
- ka puʻupuʻu vanilla - ½ tsp;
- palaoa - 1 mea;
- soda no ka kuke - ½ tsp;
- paʻakai - 1/8 tsp;
- ka pahu kuʻakai'aleka - ¼ tbsp.
Hoʻomākaukau
Ma mua o kou hanaʻana i nā mīkini palaʻi, i loko o kekahi kīlaʻi, e hui i ka waiūpaʻa a me ke kōpaʻa i hoʻonāluhiʻia. E paʻi i hoʻokahi huamoa, e'ānai i ka maiʻa i loko o ka mea holoi a hoʻohui i ka hui. Hoʻopiha i kaʻaila a me ka maiʻa me ka mea puʻupuʻu vanilla. Ma kahi kīʻaha'ē aʻe, e hui pū me nā mea maloʻo a pau me ka hui pūʻana i ka hinuʻaila. E kāpīpī i ka moa me nā kāleka makaleka a kau aku i loko o nā kīʻaha kīʻaha. Hoʻopiliʻia nā kuʻi kapu ma kahi o 20 mau minuke, ma kahi mahana o 180 degrees.
ʻO ka palaoa a me kaʻahaʻaina me ka huaʻole
Mea Kai:
- palaoa - 200 g;
- ke kō - hapalua o ke kenekulia;
- kaʻaila kirimina - 150 g;
- kahi nihi - 200 g;
- banana - 2 mau wahi;
- ka palaoa lūlū - 1 ½ tsp;
- aila - 2 tbsp. koko.
Hoʻomākaukau
E hoʻopili i ka paila i ka mana piha a paʻi i ka kirīmiʻona, ka niʻi a me ka maiʻa i loko o ka waihona like me ka hapalua hapalua o ke kō. Ma ka wai holoi wai mākou e luhi i ka waiūpaʻa, a hoʻomehana iā ia me ka palaoa, me ka pāʻina banana. Hoʻopili mākou i ka paila palaoa a nininiʻia i loko o ka mea i hoʻoliliʻia. Kuhi mākou i ka pahu'alama no 25-30 mau minuke ma 200 mau. Hanaʻia nā meaʻono i hanaʻia e ka hoʻouluʻana me ka paʻu paʻi, nā paʻipaʻi maiʻa a me nā'alapona.
Pākani cake me nā nati
Inā makemakeʻoe e hoʻonā i kaʻalani'opiʻa nani o kahi kīʻaha, e hoʻohui i kekahi mau hua a me nā hua maloʻo i ia mea, ka mea e hoʻololi'ē i kaʻono wale nō, akā,ʻo keʻano o ka meaʻai.
Mea Kai:
- palaoa - 300 g;
- soda - 1 ½ tsp;
- ke kō - 200 g;
- nā hua - 3 mau'āpana;
- bananas - 300 g;
- ka ÿaila ÿaila - 180 ml;
- waiu - 180 ml;
- lemona wai - 1 tbsp. koko.
- 'ohua - 100 maumu.
Hoʻomākaukau
Ma ka papa mua, hoʻomohu mākou i ka soda a me ka palaoa, ka'akeʻa, nā hua, ka pēni i kīʻia a me ka waiū i huiʻia me ka wai lemon. I mea e hoʻomaʻemaʻe ai kā mākou kīʻaha a me ka meaʻono, pono lākou e hoʻopiliʻia me kaʻaila. Hoʻopili i ka paila me kahi mea hui.
ʻO ka lalo o ka mea kuke e hoʻomoʻaʻia me ka waiūpī a kāpīpīʻia me nā natiʻeha. E ninini i ka palapalapa i loko o kahi'āpana a kālua i kā mākou kīʻaha i 170 mau heni 45 mau minuke. Hiki ke nininiʻia me ka waihona meli i ka mea'alaʻona hiki ke hanaʻia, me ke kīʻaha o ke kī wela.
ʻO ka palaoa cake ma ka yogurt
Mea Kai:
- bananas - 2 mau wahi;
- palaoa - 200 g;
- ke kō - 200 g;
- kefir - 100 ml;
- kaʻaila aila - 100 ml;
- soda - 1 teaspoon;
- paʻakai - ½ tsp.
Hoʻomākaukau
I loko o kahi pola nui nui mākou e kanu i nā panana. E hoʻomohui i nā hua a me ke kōpaʻa, e hoʻokuʻi i ka hui. A laila ka hope o ke koena o ka wai,ʻo ia hoʻi, nā hua a me kefir.
I loko o ka ipu kīʻaha, hoʻopili i ka palaoa, kaʻaila, ka paʻakai a ninini i loko o nā mea wai. Mākaukau ka palaoa, e hoʻohuli i ka wai. Ma mua o ka puhiʻana i ka pōʻaleʻaleʻa, hoʻomohana mākou i ka umu a 180 degrees, a laila e pūlehu i ka ipu kuke me kaʻaila a, inā makemakeʻia, e'ūpīʻia me ka kinamona. Hoʻomaʻa mākou i kā mākou'ati momona a me kaʻala no 40-45 mau minuke, ke nānā mākou i ka mākaukau me ka niho niho.
Ma mua o ka lawelaweʻana, e ninini pinepineʻia ka kīʻaha me ka syrup a hoʻoheheʻe paha i ka kālekaleka, akā, hiki iāʻoe ke kiʻi mai a kāpīpīʻia me kahi sukalina paʻakai. Aloha maikaʻi!