He nui ka hapanui o mākou e ho'āʻo i ka momona i nā haleʻai, a laila e kuke i nā hale like. ʻO kekahi o nā meaʻai nui i ko mākou manawaʻo Margarita. Inā makemakeʻoe i kēiaʻaha inu waiʻona a no ka lōʻihi e makemakeʻoe e hana iāʻoe iho, e haʻi mākou iāʻoe pehea e hoʻomākaukau ai i ka "Milgarita" ma ka home.
ʻOka mele Kalikimaka "Margarita"
Inā makemakeʻoe i ka ho'āʻoʻana i kahi wai inu mua, me nā meaʻole a me nā loli, e kaʻana like mākou i kahi ala e hoʻomākaukau ai i ka mele hoʻomana "Margarita".
Mea Kai:
- tequila - 30 ml;
- ka'ōmole lime - 30 ml;
- ka waiʻalani - 15 ml;
- ka hau.
Hoʻomākaukau
I loko o ka mea hoʻouluulu, hoʻohuiʻia ka hau, kaquila, ka lime wai a me ka liqueur lila. E hoʻonā maikaʻi. ʻO nāʻaoʻao o nā aniani e hoʻomaʻemaʻe a hoʻokomoʻia i ka paʻakai, e ninini i loko o lākou i mea inu a hoʻohinu i ka'āpana lime.
ʻO ka pīpōpō "Strawberry Margarita" - meaʻaiNo ka hanaʻana i ka mīkini "Margarita" ma ka home, ponoʻoe i ka mea holoi a me kekahi mau minuke o ka manawa e hui pū me nā meaʻai no ka inu.
Mea Kai:
- tequila - 50 ml;
- aila waiʻona - 20 ml;
- ka puna lime - 20 ml;
- nā hua liʻiliʻi - 30 g.
Hoʻomākaukau
ʻO ka holoiʻana i ka huapalapala, hoʻokaʻawale i nā aʻa a hui pū i nā hua i loko o ka mea holoi me ka teila, ka liqueur liqueur, ka wai lime a me ka hau. E lawelawe i ka pumehana ma nā kimera Champagne Champagne. Ma mua o ka lawelaweʻana i ka palena o ke aniani, e hoʻomaloʻo, a laila e komo i loko o ke kōpaʻa a me ka palolo. Ma hope o kēlā, e ninini i ka wai a hoʻokalakaʻia me kahi'āpana o ka rūkeke.
Cocktail "Blue Margarita"
ʻO kēia inu ka mea i kaulana loa maʻAmelika Hema, a ma nā'āina'ē aʻe o ka honua he mau miliona mau. No laila, makemake mākou e kaʻana aku i kahi pāʻina meʻoe, pehea e hana ai i ka pila "Blue Margarita" ma ka home.
Mea Kai:
- ka puna lime - 50 ml;
- tequila - 50 ml;
- orange liqueur orange - 25 ml;
- ice - 100 g;
- paʻakai - 5 g.
Hoʻomākaukau
I ka māmā, waiho i ka hau, kaquila, ka lime wai a me ka waiʻona, hui maikaʻi i nā mea a pau. ʻO nāʻaoʻao o ke aniani, kahi e lawelawe aiʻoe i ka mīkini, holoi me ka paʻakai, e ninini i ka wai i loko ona a hoʻohinu i kou inu me ka'āpana lime.
ʻO ka mea hauʻoliʻole "Margarita" - meaʻai
ʻOiaiʻo ka meaʻoiaʻiʻo ma ka "Margarita" mua loa - heʻaha inu waiʻona, i kēia mau lā i nā hale kūʻokoʻa, hiki hiki ke hoʻokō i nāʻano kīʻahaʻole o kēia wai. No laila, inā makemakeʻoe e leʻaleʻa i kāu leʻaleʻa punahele, akāʻaʻole makemakeʻoe e inu i ka waiʻona, e haʻi mākou iāʻoe pehea e hana ai i ka lama "Margarita" me kaʻole tequila. ʻO kēia wai he mea hoʻonani maikaʻi loa ia a he meaʻole wale nō ia i kahi lā wela.
Mea Kai:
- wai puna wai - 95 ml;
- wai lemon - 65 ml;
- mamae mai nā hua kelina - 50 g;
- Kapeka Strawberry - 10 ml;
- ke kalo sugar - 15 ml;
- ka hau, kekahi mau hua ulu hou.
Hoʻomākaukau
ʻO nā meaʻono a pau o ka meaʻai, koe wale nā huapalapala hou, pākī i loko o ka mea holoi. ʻO nāʻaoʻao o ke aniani kilokilo i loko o ka wai lemon, a laila kāpīpīʻia me ka paura pa. E ninini i ka mea inu i loko o ka aniani a hoʻohinu me nā huapili hou.
ʻO Nonalcoholic Margarita me ka huaʻala
ʻAʻole e paʻi kēia mele i nā mākua wale nō i makemakeʻole e inu i ka waiʻona, akā e makemake nō ia no nā kamaliʻi a he kūpono no nā hoʻomaha o nā keiki.
Mea Kai:
- lime - 1 wahi;
- pati pomegranate - 6 teaspoons;
- ʻona huaʻona - 1 l.;
- nā pahu kupa - 2 mau mea;
- ke kō - 2 tbsp. koko.
Hoʻomākaukau
ʻO nāʻaoʻao o nā aniani e hoʻohana aiʻoe i ka meli, e hoʻomaloʻo, a laila e hoʻokomo i ke kō. Lime'āpana a'ōwili iā lākou i ke kō. I loko o nā aniani, hoʻonini hoʻokahi teaspoon o ka syrup pomegranate. ʻO kaʻaila a me kaʻaila kahe i loko o ka mea holoi i ka wā kiʻekiʻe. E ninini i ka wai i loko o ka aniani a hui pū me ka paila pomegerane. E hoʻonani i nāʻaoʻao o nā aniani me nā lime'āpana i ke kōpaʻa a mālama i nā malihini.