ʻO ka mladiki Mimosa me ka mea kanu - nā meaʻono me nā iʻa likeʻole

ʻO ka saladi Mimosa me ka meaʻai loloa he meaʻai āpau ia. He mau koho likeʻole no kona hoʻomākaukau. Akā i loko o kēlā me kēia o lākou he wahi paʻa mau - iʻa paʻakai. Hiki iā ia ke sardines, kaʻaila i kaʻaila, ka lama loma, ka tuna, aiʻole ka cod liver.

ʻO ka salad Mimosa me ka iʻa lawaiʻa - he meaʻai maʻamau

ʻO kekahi o nā kīʻaha, me ka inoa like, hiki keʻano likeʻole i keʻano a me ka leʻaleʻa. No laila me kēia kīʻaha - kekahi manawa i hanaʻia me kaʻuala, aʻo kekahi manawa e lawe lākou i ka laiki. Akā, aia kekahi papa kūikawā o kona hoʻomākaukau. Ma lalo iho nei kaʻike e pili ana i kahi e hoʻomākaukau ai i ka sālemona "Mimosa" ma keʻano maʻamau:

1. I ka papahana kūikawā, hoʻohanaʻia ke kuʻi.
2. ʻO ka meaʻaiʻole o ka saladi,ʻo kaʻuala, kāloti, nā hua.
3. ʻO kekahi hiʻohiʻonaʻano o ka pālolo he "pole" i hanaʻia mai ke kikohu. No laila,ʻoi aku ka maikaʻi o ka hoʻohanaʻana i nā hua me ka'ōmole.
4. Hiki ke hoʻohanaʻia ka Mayonnaise no ka saladi me ka wiwoʻole, a me ka maikaʻi.

ʻO ka mladoa Mimosa me ka pahu kalo a me ka paʻakai -ʻo ka meaʻai

ʻO ka huamata "Mimosa" me ka'ūhi e kuke aiʻaʻole mea paʻakikī. ʻO ka papahele maikaʻi loa, hiki ke kūʻaiʻia nā huahana no ia mea ma ka hale kūʻai kokoke. ʻO kekahi mea nui'ē aʻe o kēia pālahalaha e hiki iāʻoe ke kuke iā ia no ka hapa hapalua hola wale nō,ʻo ka mea nuiʻaʻole e poina i ka wā ma mua o ka hoʻokauwāʻana i ka manawa e hana ai i ke anu.

Mea Kai:

• nā hua - 6 pcs.;
• ono - 2 mau'āpana;
• ka iʻa lawaiʻa - 250 g;
• nā greens;
• beka maoli - 100 g;
• ka paʻakai - 150 g;
• mayonnaise.

Hoʻomākaukau

1. Hoʻokipaʻia nā kinuamu i loko o nā liʻiliʻiʻuʻuku, a'ōwiliʻia nā'ōpū i kaʻio.
2. E holoi i kaʻeka.
3. Paʻi ka palaoa i ka papa.
4. ʻO ka meaʻai.
5. E kau i nā mea i loko o nā papa: nā pāʻona, ka lihi, nā mea kalo, ka mayonnaise, ka hapalua o nā yolks, ka mayonnaise, greens, ka mea i kāpiliʻia a me nā yolks i koe.
6. Wehe i ka hua sala iʻa "Mimosa" i ke anuanu no 2 mau hola.

ʻO ka saladi Mimosa me ka meaʻai - meaʻai

ʻO ka huamata maʻamau "Mimosa" me ka paʻakai he mea maikaʻi loa no ka papaʻaina a i kaʻaina ahiahi maʻamau. E hoʻopihapihaʻia ka salalaʻi, ināʻoe e kuke i ke kī, aʻo ka waihoʻana iā ia, e'ānai a hoʻoponopono i ka meaʻai me nā lālā o nā greens. No ka ho'ēmiʻana i ka manawa kuke, pono e hoʻolapalapa i nā mea kanu i mua.

Mea Kai:

• kāloti -ʻelua mau'āpana;
• poteto - 2 mau wahi;
• puʻupuʻu - 1'āpana;
• alakai - 1 bank;
• nā hua - 3 mau'āpana;
• mayonnaise.

Hoʻomākaukau

1. Kūpīʻiaʻo Sayra me ka tui.
2. Hoʻokomo i nā kīʻaha ma kahi kaomi maikaʻi, a me nā yolks - ma kahi nui.
3. Hoʻomoʻaʻia ka pīpī a me nā kāloti, kālaiʻia a kāhiʻia.
4. E kau i nā meaʻai i nā papa, e hoʻohāinu i kēlā me kēia me ka mayonnaise: kalo, nā'aleʻa kolo, nāʻuala, kāloti, nā'akihue a me nā yolks.
5. Ma mua o ka lawelaweʻana, mālamaʻia kahi huamata maikaʻi "Mimosa" i ke anu no kekahi mau hola.

ʻO ka mladiki Mimosa i ka laiki a me ka meaʻai

ʻO kahi meaʻoiaʻiʻo, ua hui pūʻia ka iʻa me ka laiki. ʻO ka mladoa Mimosa i ka laiki a me ka meaʻai loloa,ʻo ka mea i hōʻikeʻia maʻaneʻi,ʻo ia ka hōʻoiaʻiʻo o kēia. Hele mai ka ipu mai kahi meaʻai. Hiki ke kohoʻia nā meaʻai hiki ke kohoʻia - kūpono i nā meaʻai, nā sardines, nā tuna, nā lemona maloʻo. Hiki ke hoʻohanaʻia i ka palaoa a paʻa i ka maloʻo.

Mea Kai:

• ka iʻa lawaiʻa - 250 g;
• riki i kohua - 250 g;
• kahi - 200 g;
• nā hua - 6 pcs.;
• kāloti -ʻekolu mau'āpana;
• mayonnaise - 400 g;
• nā'ōpili - 2 mau'āpana;
• 'ōkā.

Hoʻomākaukau

1. E hoʻokaʻawale i nā mea hoʻomalu a me nā yolks i nā hua i hoʻolapalapaʻia a me nā kīʻaha i kēlā me kēiaʻano ma ka palapala.
2. Kāpalaʻia hoʻi nā kāloka ma luna o ka papa.
3. Hoʻopiliʻia nā'aleʻa i nā apoʻelua a me nāʻala i ka wai e hoʻolapalapa ai.
4. E hoʻopiha i ka huapalaoa "Mimosa" i ka raiki , e kau ana i nā mea i loko o nā papa: ka laiki, ka'ati, ka mayonnaise, ka mea i hanaʻia i ka mea kēni, ka'atika, ka palaoa kalo, ka mayonnaise, kāloti, ka paʻakai, ka mayonnaise a me ka'ōmole.

ʻO ka mladoa Mimosa me kaʻele

Salame "Mimosa" me ka iʻa iʻa hiki ke hana i ka meaʻai - he maʻalahi ka meaʻai. Akā, ma kēiaʻano, e loaʻa iāʻoe kahi pāla eʻono i nā meaʻono loa loa. ʻO ka piquancy a me ka meaʻono e hāʻawiʻia ke kalo a me ka pi. Aʻoi aku ka maikaʻi o ka ho'āʻo,ʻoi aku ka maikaʻi o ka hoʻohanaʻana i kaʻalani salama. A ināʻaʻole pēlā, hiki ke hāʻawiʻia me ka wai e hoʻolapalapa.

Mea Kai:

• ono - 1 wahi;
• kāloti -ʻelua mau'āpana;
• ka pīnaki pēpē - 2 kēne;
• mayonnaise;
• nā hua - 5 pcs.;
• nā cloves o ke kāleka - 2 pcs.;
• poteto - 2 mau wahi;
• ka pahu.

Hoʻomākaukau

1. ʻAiʻia nāʻaila i loko o nā'ōpū.
2. I ka meaʻai ka mea kanu, eʻoki i ka'itena, mayonnaise.
3. E kāpīʻia kahi kāpena kāpena ma kahi kī nui, e hoʻopau i ke kālaka palolo, ka paʻakai, a me ka mayonnaise.
4. Hoʻopuluʻia a kāpīʻia i kaʻuala. Pākuʻiʻia kaʻaila, mayonnaise.
5. Ma luna o kahi pālahalaha e waiho ai i kahi papa o ka tuna, aniani, kaʻuala, kāloti,'eleka momona, kāpaeʻia kēlā me kēlā me kēia melaki me ka mayonnaise a me ka'ōmole.
6. Ma mua o ka lawelaweʻana,ʻo ka huaʻona "Mimosa" me ka tuna canned, he mea ia e hoʻopunipuniʻia i ke anu.

ʻO ka saladi Mimosa me ka ate hānai

ʻO ka huamoa "Mimosa" me ka'ōiwi hikiwawe o ke cod e puka mai ana i waho. Eia kekahi, ma ka papa e nānā pono loaʻia, inā ua kuʻiʻia i loko o kahi kīla salala maʻemaʻe a iʻole i kahi kikowaʻi. Heʻoi aku ka maikaʻi o ka hoʻohanaʻana i ka papa i nā kukama, e like me ka pahu. ʻO ka mea i'ānaiʻia keʻano iki loa.

Mea Kai:

• poteto - 2 mau wahi;
• ate o cod - 1 ipu;
• kāloti - 1'āpana;
• kahi - 100 g;
• kukama kūkā - 2 pcs.;
• mayonnaise - 200 g;
• nā hua - 4 mau'āpana;
• 'ōmaʻomaʻo.

Hoʻomākaukau

1. Hoʻopihaʻia kaʻaila o ka mea kanu, a paʻa ka'ōpū me kaʻili.
2. Hoʻokiʻiʻia nā huaʻai i nā pahu.
3. Hoʻopiʻia nā kinaika a me nā yolks ma ka papa.
4. Hoʻopauʻia nā'āpena i loko o nā kopa, aʻokiʻokiʻia nā aniani.
5. Aia ma kahi kahe nui.
6. E kau i nā mea i loko o nā papa: kaʻuala, ka ateheki, nā aniani'ōmaʻomaʻa, mayonnaise, kukama, protein, kāloti, mayonnaise, kahi kuʻi, mayonnaise a me ke kohu.

Mimosa salad me ka lauoho aʻa - meaʻai

ʻO ka mladoa mimosa me ka meaʻai i ka loʻi,ʻo ka mea i makemakeʻia e nā mea he nui, hiki ke hanaʻia ma ka'ānenaʻana me ka'ōmaʻomaʻa maloo. Ma nāʻano'ē aʻe, ua like nā meaʻai likeʻole a me nā mālaʻai e like me ka'ōlelo papa. ʻAla nani i hanaʻia i ka lālā maikaʻi i hanaʻia me nā lālā o ka pāhiri hou.

Mea Kai:

• kahi - 200 g;
• wai kaona - 1 ipu;
• nā hua - 3 mau'āpana;
• poteto - 3 mau wahi;
• kāloti -ʻelua mau'āpana;
• aniana - 1 pc.

Hoʻomākaukau

1. ʻO ka pīpī a me ke kāloka ka mea ma luna o ka papa.
2. Hoʻokaʻawaleʻia nā pua i loko o ka protein a me ka'ōmole a me ka lepo.
3. I loko o ke kīʻaha ka mea kanu i hoʻonohoʻia i loko o nā papa: kaʻuala, kamoni māmā, aniani, protein, kāloti, kahi a me ke kikohu.
4. Hoʻopiliʻia kēlā me kēia papa i ka mayonnaise.
5. ʻO ka huamata "Mimosa" mai ka'ōmaʻomaʻa maloo iʻoi aku ka maikaʻi ke lawelaweʻia ma mua o ka lawelaweʻana i ke anu.

Hoʻolālā maikaʻiʻo Mimosa me nā'āpana

ʻO ka saladi Mimosa, kahi meaʻai maʻalahi iʻikeʻia e nā mea a pau, hiki ke hoʻomākaukauʻia me nā'āpana. He nui nā poʻe i makemake i kēia koho ma mua o nā mea'ē aʻe. Hāʻawi ka'ōmole'ōmaʻa i kahi piquancy kūikawā a me ka hou i ka saladi. A no ka mea,ʻaʻole e kahe i loko o ke pā, ma hope o ka'ōpalaʻana o ka'ōlī ma luna o ka'ati, pono pono ke kinaki i kahi wai liʻiliʻi mai ia mea.

Mea Kai:

• nā kākoʻo - 1 bank;
• kāloti - 1'āpana;
• poteto - 1 piece;
• hua saladi - 1 piece;
• nā hua - 2 mau'āpana;
• lemona wai - 20 ml;
• apple - half;
• mayonnaise.

Hoʻomākaukau

1. Hoʻokumuʻo Sprats i kaʻili.
2. ʻAiʻia nāʻaila, hoʻonā i ka wai lemon a waiho no 15 mau minuke.
3. Hoʻopihaʻia nā mea kanu a me ka momona.
4. Pēlā keʻano o ka'ōpala a me nā protein.
5. E kau i nā mea i loko o nā papa: kaʻaila, ka mayonnaise, ka sprates, kaʻaila, ka mayonnaise, kāloti, mayonnaise, aporo, mayonnaise, squirrels, mayonnaise a me yolks i kālepaʻia i kahi kaomi maikaʻi.

ʻO ka saladi Mimosa me ka meaʻai i ka mea kēni a me ka'ōʻaʻono - meaʻai

ʻO ka huamoa Mimosa me ka meaʻai loloa kahi meaʻai kaulana, maʻalahi a maʻalahi ke hoʻohana. Ma kēiaʻano, ua manaʻoʻia e hoʻohana i nā sardines i kaʻaila. Akā inā he iʻa'ē aʻe i ka lima, a laila na lākou e hana. ʻO ka meaʻono a me ka piquancy i ka ipu e hoʻonui i nā'ōpūʻono a me ke kīʻaha.

Mea Kai:

• sardines - 1 ipu;
• kahi - 200 g;
• kāloti - 200 g;
• apple - 400 g;
• ono-turnip - 1 piece;
• nā hua - 5 pcs.;
• mayonnaise.

Hoʻomākaukau

1. Hoʻopiliʻia ka mea kanu i ka mea kanu a kauʻia ma lalo o ka'āpana.
2. Ma luna o ka'ā'ī kahi aniani aniani, ka palaoa a me ka mayonnaise.
3. ʻO ka hope aʻe ma luna o ka'ōlē liʻiliʻi liʻiliʻi, nā kāloti kāpili, nā'āpana.
4. E noi i kahi papa mayonnaise, e pipi i luna me ka mimosa salad me ka'ōmole a me ka hoʻomaʻemaʻe i ke anuanu.