Mahalo i kona hoʻomehanaʻana i nā meaʻono a me ka meaʻaiʻono, hiki ke mālamaʻia i ka waina maikaʻi i ka wai hoʻomaha maikaʻi. ʻO ka mea maʻamau ua hoʻomākaukauʻia ia ma Central Europe, akā i kēia lā ua kaulana ia ma nā wahi a puni o ka honua.
ʻO kahi'ōniho o nā meaʻala no kēia mehana hoʻomehanaʻia he mau lāʻau'aminamona, cardamom, nā hua'ōpiopio, nā hoku hulu, nā meaʻala a me nāʻalaniʻalaniʻala, kahi e hoʻonuiʻia ai nā mea'alaʻula e like me ka meli a me ke kō. ʻOiai,ʻoiai ka hopena hope loa o nā meaʻala, i ka hanaʻana i ka waina wīwī, he mea nui e pili pono i kahi o nā kumu kānāwai -ʻaʻole hiki ke paʻiʻia ka waina!
Ma kēiaʻatikala e aʻo aiʻoe i keʻano o ka hoʻomoʻaʻana i ka waina maikaʻi a me ka meaʻonaʻole i ka home, aʻo keʻano hoʻi o ia mea he mea maʻalahi.
ʻO ka waina i hoʻokaheʻoleʻia ma ka waina - mālamaʻia ka home
ʻO nā keiki a iʻole nā mea makemakeʻole i ka waiʻona e hiki ke hāʻawi i ka mea inuʻawaʻawa, e hoʻololi i ka waina me ka waiʻawaʻawa. ʻO kaʻaoʻao o ka waina maikaʻi i ka home,ʻaʻole ia heʻokoʻa loa i ka mea papa.
Mea Kai:
- nā'ōpū - 5 mau'ōpuʻu;
- ʻAʻole nui ka mandarin - 1 pc.;
- ʻOi wai waiʻole (400 paila);
- wai i hoʻohuiʻia - 120 ml;
- ka'ōpona nutmeg (ʻeha) - 1'āpana;
- ka wai meli - 45 ml;
- cinnamon - 3 mau lāʻau.
Hoʻomākaukau
Hoʻopili i ka pahu i ka pahu. Ma kahi o nā kopa hou i kalo a maloʻo. Hoʻonui mākou i nā mea a me nā'ōpiopio o kahi meaʻai, hoʻopiha mākou i nā meaʻala me ka wai a hoʻolapalapa. I ka wā e puhi ai ka paila, hoʻopau i ka wela a waiho i ka infuse no 10 mau minuke, akā inā he manawa,ʻoi aku ka maikaʻi e kali - 40 mau minuke - mai kēia wai inu e pōmaikaʻi loa. A laila e lawe i nā meaʻala a ninini i ka waiʻaila. Hoʻonui mākou i ka meli a hoʻohaʻahaʻa mākou i ke ahi. Mai lawe i kahi maʻi. Ua nininiʻia ka waina maʻemaʻe ma luna o ke aniani kiʻekiʻe, me ka hoʻopoinaʻole e hoʻonui i ka kinamona i kēlā me kēia lāʻau.
ʻO kahi meaʻala waina maikaʻi loa me nā hua ma ka home
Mea Kai:
- ka waina keʻokeʻo - 945 ml;
- ka wai i hoʻomaʻemaʻe - 75 ml;
- i ka meaʻono a me keʻono - 0,5 pcs.
- keʻokeʻoʻulaʻula (ʻaʻole nui) - 1 pc.;
- nā'ōpū - 1-2 mau;
- mint - 1 lālā;
- cinnamon - 1-2 lāʻau.
- ke kuke keokeo - 75 g.
Hoʻomākaukau
Mai ka hapalua o kaʻalani i hoʻomākaukauʻia i ka wai, aʻo ka hapalua i koe iʻoki i ka wai. A laila hoʻomaʻemaʻe mākou aʻokiʻoki i nā'āpana o ka'ōpala a kau i loko o kahi pahu. Hiki mākou i ka waiʻalani, ka waina, ka'ōpala, kahi lāʻau'alanamona, mint, kāpīpī i ke kō me ke kauʻana i ke ahi. E wela i ka huiʻana i kahi mahanaʻaʻoleʻoi aʻe ma mua o 70 mau hiʻona, a laila e uhi iā ia me ka poʻi a e hoʻokomo i ka waina wīpī me nā meaʻalaʻala o nā meaʻala no nā minuke he umi. A laila hoʻohemo i ka inu, e nininiʻia i nā aniani kiʻekiʻe, e hoʻonaniʻia me nāʻalaniʻala a me ka lāʻau'alamona.
Hoʻopili ka papahana i ka waina ma ka home
Mea Kai:
- ʻo ka wainaʻulaʻula (paipau burgundy) - 750 ml;
- wai 75 ml;
- ʻAla,ʻalani (hiki ke lemona) - 0.5 pcs.;
- nāʻaʻahu - 4-5 mau'ō;
- kaomi (crushed) - pineʻi;
- 'āina paʻa - 10 g;
- cinnamon - 1 lāʻau.
- ke keʻokeʻo - 25 g.
Hoʻomākaukau
I loko o kahi liʻiliʻi liʻiliʻi me kahi mānoanoa mākou e ninini ai i ka wai i hoʻomaʻemaʻeʻia, e hoʻolei i ka'ōpala, nutmeg, kahi hānai, a me ka lāʻau cinnamona a hoʻomehe. A laila, e hoʻokaʻawale i ka wela a kaomi ma lalo o ka uhi pani no 10 mau minuke. E hoʻopili i ka hulu ma nā papa heʻili, e nininiʻia i ka wainaʻulaʻula, ke kō, kaʻalani apple, ke alani a iʻole ka lemon a hoʻowā i ka paila ma kahi mahana wela. Hahai mākou i ka mahana o ka wainaʻewa. Ponoʻo iaʻaʻoleʻoi aku ma mua o 70 digita, akā, e nalowale kāna mau mea pono. Hāʻawi mākou i ka wai e huki a kāpili i nā meaʻono a me nā meaʻono, e uhi ana i ka uhi no 10-15 mau minuke. I kēia manawa e hana mākou, e ninini ana i nā aniani kiʻekiʻe.