ʻO ka liqueur Strawberry kekahi meaʻona wahine pono, i hoʻohanaʻia e like me ka additive no cocktails, a iʻole ma keʻano hoʻokahi. Ma kēiaʻatikala, e haʻi aku mākou iāʻoe i ka hanaʻana i ka waikika rīpīʻiliahi, a māhele i kekahi meaʻai no ka cocktails me ia.
ʻO Strawberry Liqueur XuXu
I kēia manawa,ʻaʻole ponoʻoe e hoʻolilo i 1000 rubles e kūʻai i kahi liʻiliʻi liʻiliʻiʻo XuXu, e hoʻohana wale i ka meaʻai a me ka hoʻomākaukauʻana i ka wai.
Mea Kai:
- nā hua liʻiliʻi, a iʻole ka paʻakai - 500 g;
- kuke - 400 g;
- kaomi citric - eʻono;
- vodka 750 ml.
Hoʻomākaukau
E hoʻonā i nā huapona i loko o ka mea holoi me ke kōpaʻa a me ka waikawa citric. E hoʻomākaukau i nā mea kanu ma ka sieve a hoʻohui i ka nui me ka vodka. Hiki mākou ke ninini i ka wai inu i loko o nāʻaila a hoʻomaha ia. Ināʻoe a hoʻomanawanui - hāʻawiʻoe i ka wai e kū ai noʻelua mau pule,ʻaʻoleʻoe e hōʻeha.
He aha ka mea e inu ai i kēlāʻano liqueur lila? ʻO ka hapa nui o nā meaʻai me nā leʻaleʻa:ʻo nā lauleke makaleka maikaʻi a iʻole ka momonaʻulu cream ka pono no kēia. Ma waho aʻe o nā huapalapala, hiki iāʻoe ke lawelawe i nā hua a me nā hua hou.
Nā Recipes o cocktails me ka lama lila
ʻO Daiquiri me ka liqueur lila
Mea Kai:
- rum - 1/2 mea;
- Liqueur Strawberry - 300 ml;
- ka liqueur chocolate - 5 tbsp. koko;
- ʻO ka huakeke a me ka sugakeke tile - no ka hoʻonani.
Hoʻomākaukau
Hoʻopiliʻia kaʻumi a me ka liqueur i kahi mea'aleki me ka hau no 40-45 kekona. ʻO nā paia o ke aniani, kahi e hāʻawiʻia ai ka mīkini, e hoʻonaniʻia me ka'ōwili o ka syrup chocolate. Hoʻopiha mākou i nā mea o ka shaker i loko o ke aniani, mai luna mai
ʻO kaʻahaʻaina kūpaʻa me ka waimera a me ka lama liqueur
Mea Kai:
- nā huaʻona - 1 lima;
- ka pāmara - 2 mau aniani;
- ʻO ka liqueur Strawberry - 4 tbsp. koko.
Hoʻomākaukau
E kńka ahi i nń kńla i elua mau aniani, e kinai i kahi mash me ka pulu, 2 tbsp. nā puna o ka liqueur lila a me ka hoʻokuʻuʻana i ke koena me ka champagne. ʻAe, eia ka hauʻai me ka Champagne .