ʻO ka pīpī a me ka meaʻai casserole kahi mea nani ia no kahiʻainaʻaina maikaʻi me kaʻohana. He koho maikaʻi loa nō ia no nā mākuahine i makemakeʻole e hoʻolimalima i ka manawa ma ka lumi kuke, e kū ana ma ka umu. Hoʻomaʻo kokeʻia ka meaʻai a lilo aku i mea'alaʻolu nui aʻoluʻolu. E nānā iāʻoe iho!
Ka meaʻai no ka'ōlaʻi a me ka meaʻai casserole
Mea Kai:
- poteto - 380 g;
- mea minced - 430 g;
- o ka palaoa - 75 g.
E hoʻopihapiha:
- nui - 4 mau'āpana;
- ka palaoa - 45 g;
- nā meaʻala;
- mayonnaise - 230 ml.
Hoʻomākaukau
Ma mua o ka hoʻomākaukauʻana i ka meaʻai holoholona, hoʻomākaukau mākou i ka mea kanu: mākou e hoʻomaʻemaʻe, eʻokiʻoki i nā'āpana lahilahi a hoʻokomo i loko o ka pā i ka wai iʻole e pouli. ʻAiʻia kaʻaila, melkko shinkem a hoʻohui me ka mea moa, podsalivaya eʻono ai.
No ka nininiʻana, hoʻohui kākou i ka iʻa a me ka mayonnaise i loko o ke pola, e ninini i loko o ka palaoa a me nā meaʻala maikaʻi. E kuʻi pinepine i ka puʻupuʻu me ka'īlio a hoʻokaʻawaleʻia.
I kēia manawa, holoi mākou i nā kīʻaha o kaʻaila multivark, e kau i kahi papa pālala, e nininiʻia ma luna o ka nininiʻana a me ka māheleʻana i nā mea i hoʻolapalapaʻia ma ka honua. A laila, e uhi i nā kīlaʻauʻuala, e ninini i ka puluʻaila. E hoʻolālā i keʻano "Baking" a hoʻomākaukau i ka pālaʻi a me ka meaʻai casserole ma ka nui o 60 mau minuke.
ʻO ka'ōpīpī potato me nā pōʻai pōʻai i ka umu
Mea Kai:
- mea minced - 480 g;
- poteto - 930 g;
- nā'ōmaʻomaʻi - 230 g;
- kahi - 220 g;
- nui - 2 mau'āpana;
- onioni - 45 g;
- kāloti - 45 g;
- keka - 2 niho;
- ia semolina semolina - 40 g;
- mayonnaise - 65 ml;
- Greens hou - 1 pūpū;
- kaʻailaʻaila;
- ka turmeric - 1 teaspoon;
- mustard - 15 ml;
- nā meaʻala.
Hoʻomākaukau
Hoʻomaʻemaʻeʻia ka'ōmole,ʻokiʻia i loko o nā apo'āpana a browned i kaʻaila. A laila hoʻohui i nā kāloti, ka mauʻu maloʻo a me ka